200 Calorie Main Dish Recipes - Allrecipes.com

200 Calorie Main Dishes

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200 Calorie Main Dishes 743

Sloppy Joes II

Sloppy Joes II

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"Ground beef, onion, green pepper, and ketchup are seasoned with garlic powder and sweetened with brown sugar to make this hearty meat filling. Serve on hamburger buns." — by Tamara 
Braised Balsamic Chicken

Braised Balsamic Chicken

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"Rich, slightly sweet balsamic vinegar intensifies the flavors of tomato and herbs in this chicken saute." — by MOONANDBACK 
Homemade Black Bean Veggie Burgers

Homemade Black Bean Veggie Burgers

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"Quick and easy black bean burgers, spiced up with chili sauce, cumin, garlic and chili powder. A tasty alternative to the frozen kind." — by LAURENMU 
Yummy Honey Chicken Kabobs

Yummy Honey Chicken Kabobs

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"A marinade made with honey, soy sauce, pepper, and garlic puts a sweet coating on chicken pieces in this honey chicken shish kabob." — by Ann Marie 
Amazing Pork Tenderloin in the Slow Cooker

Amazing Pork Tenderloin in the Slow Cooker

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"Pork tenderloin simmers in onion soup and red wine that's flavored with garlic and soy sauce. Try this top-rated slow cooker recipe." — by chowsito 
Szechwan Shrimp

Szechwan Shrimp

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"Don't let some of the ingredients fool you--this spicy shrimp makes a simple, impressive dish, which I usually make for company. For more or less heat, adjust amount of red pepper. Serve over hot steamed rice." — by FOODGU1 
Marinated Baked Pork Chops

Marinated Baked Pork Chops

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"Pork chops cook in a tangy marinade of soy sauce, Worcestershire, and ketchup-15-minute prep!" — by Kim 
Quick and Easy Pizza Crust

Quick and Easy Pizza Crust

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"A quick chewy pizza crust can be made in 30 minutes with just basic pantry ingredients like yeast, flour, vegetable oil, sugar, and salt." — by CHEF RIDER 
Actually Delicious Turkey Burgers

Actually Delicious Turkey Burgers

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"Turkey burgers are a delicious change of pace. Slap these moist patties on the grill for a special summer treat!" — by Trudi Davidoff 
Lemon Garlic Tilapia

Lemon Garlic Tilapia

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"Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection." — by Eireann 
Spaghetti Squash I

Spaghetti Squash I

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"Strands of baked spaghetti squash are tossed with feta cheese, onions, tomatoes, olives, and basil for a Greek-inspired dish that tastes like pasta without all the calories." — by James 
Simple Turkey Chili

Simple Turkey Chili

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"Using ground turkey, canned kidney beans, and plenty of seasonings gives this simple and surprisingly light chili plenty of flavor. It's even better the second day!" — by Amanda Ingraham 
Connie's Zucchini "Crab" Cakes

Connie's Zucchini "Crab" Cakes

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""These really taste like crab cakes but without the crab, and are a really good way to utilize that bumper crop of zucchini!"" — by Patti Jo 
Broccoli Chicken Divan

Broccoli Chicken Divan

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"Fresh broccoli and chicken bake in a savory sauce topped with a crunchy, cheesy topping for a casserole they'll love." — by TERRY C 
Key West Chicken

Key West Chicken

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"This recipe from the Florida Keys is the best marinade for chicken, and it only takes 30 minutes from prep till you can grill! It's a great blend of flavors with honey, soy sauce, and lime juice." — by TINA B 
Sage Pork Chops

Sage Pork Chops

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"Pork chops rubbed with a pungent seasoning of dried sage, salt and pepper are pan fried in butter until golden brown then simmered in a simple beef bouillon." — by Tiffany Nixon 
Pizza Dough III

Pizza Dough III

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"Quick and easy pizza dough, no kneading required. See the recipe plus a helpful video and have homemade pizza in under an hour." — by Phyllis 
Pork Chops for the Slow Cooker

Pork Chops for the Slow Cooker

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"Tender, spicy and delicious pork chops made easy with a slow cooker." — by KOORBRUS 
Chipotle Crusted Pork Tenderloin

Chipotle Crusted Pork Tenderloin

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"Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams." — by KRAMNODROG 
Blackened Chicken

Blackened Chicken

  • Rating
"Take the bait and try this spicy charred chicken--a Cajun favorite." — by Karena 
 
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