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Camarones a la Diabla

Submitted by: johanes

This easy, spicy Mexican shrimp dish uses a cup of hot sauce and is not for the faint of heart. Serve it with rice, and maybe a big glass of water.

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Garlic Seasoned Baked Pork Chops

Submitted by: Michele

Garlic-seasoned baked pork chops are a quick and easy weeknight meal the whole family will be requesting.

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Easy Feta Chicken Bake from ATHENOS

Provided by: ATHENOS

Chicken breasts are baked with feta cheese and lemon juice, then sprinkled with fresh parsley and chopped red bell pepper before serving.

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Baked Eggplant Antipasto

Submitted by: Lorraine

Eggplant slices are layered with seasoned tomatoes and artichoke hearts and baked with plenty of cheese for an Italian-inspired antipasto dish.

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Chicken breasts marinated overnight in Indian-style spices and yogurt are baked on skewers for a meal that's fun to serve. Start them the night before to take all the hassle out of the next day's dinner.

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Middle Eastern Yogurt Chicken

Submitted by: l miller

Home Town: Denver, Colorado, USA

Living In: Dallas, Texas, USA

Yogurt-marinated chicken has a light and refreshing flavor that's great served over rice or with salad.

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Sake Shrimp Skewers with Citrus-Sake Dipping Sauce

Provided by: Holland House®

Sake and tangy orange are a perfect complement for shrimp. Add a bit of sesame, soy sauce and ginger? Yum!

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Honey Glazed Chicken

Submitted by: jbrink1

Home Town: Maryville, Tennessee, USA

Living In: Seymour, Tennessee, USA

Honey, soy sauce, and a pinch of red pepper flakes make a quick and easy sauce for bites of boneless chicken breast.

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Tofu and Plantain Medley Veggie Patties

Submitted by: Victoria M.H.

Home Town: Oneida, New York, USA

Living In: Regional Municipality Of Niagara, Ontario, Canada

Tofu, plantain, and veggies are blended together and formed into patties creating a flavorful veggie burger that tastes better than any store-bought variety.

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Herb Baked Catfish

Submitted by: jordanw

Catfish fillets are coated with a tasty blend of herbs, and a simple lemon butter sauce is drizzled atop.

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Tilapia in Tamarind Sauce

Submitted by: Jonagold

Home Town: Jackson, Alabama, USA

Living In: Louisville, Kentucky, USA

This simple tilapia dish stands out from the ordinary because of the subtle tartness of the tamarind and the heat of the pepper.

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Naunie's Pastera (Leftover Easter Pasta Bake)

Submitted by: AllieGeekPi

Don't toss those little amounts of small, uncooked pasta shapes; keep them and make this Italian-style sausage and egg dish when you've saved up a pound. Great for Easter.

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Shrimp Stir Fry

Submitted by: damialyon

Home Town: Phoenix, Arizona, USA

Living In: Cape Cod, Massachusetts, USA

Frozen stir-fry vegetables make this shrimp dish quick and easy to pull together. You'll have dinner ready in less than 30 minutes.

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Veggie Pulp Burgers

Submitted by: dpierro

Home Town: Randolph, New Jersey, USA

Living In: Glen Gardner, New Jersey, USA

This is a delicious way to use leftover carrot pulp after juicing to make tasty and filling veggie burgers without beans. Serve on buns of choice with ketchup, lettuce, and tomato slices.

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Emily's Marinated Venison Steaks

Submitted by: Thorney

Living In: Shakopee, Minnesota, USA

Use this recipe to make a savory marinade for your venison steaks and then cook them on the grill.

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Vegetarian Polenta Pie

Submitted by: RR

A layer of polenta is topped with seasoned vegetables and Parmesan cheese and baked into a savory vegetarian pie.

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Slow-Roasted Beef for Sandwiches

Submitted by: bd.weld

Home Town: Long Beach, California, USA

Living In: Victorville, California, USA

An eye-of-round beef roast is slowly cooked to tender perfection for meat that slices perfectly for dinner or roast beef sandwiches.

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Easy Shrimp Lo Mein

Submitted by: Nugyar

Use cooked shrimp and frozen mixed vegetables to dress up a pack of ramen noodles with this user-friendly recipe to file with quick dinner ideas.

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San Francisco Pork Chops

Submitted by: bintmejnuna

Tender pork chops simmer in a sweet and savory sauce flavored with beef broth, garlic, and soy sauce with just a pinch of red pepper flakes for zing.

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Citrus Pork Tenderloin

Submitted by: Ari

Home Town: Essex Fells, New Jersey, USA

Living In: Akron, Ohio, USA

Lean and juicy pork tenderloins are served with a white-wine and citrus sauce in a recipe that's quick enough for a weeknight but fancy enough for company.