100 Calorie Main Dish Recipes - Allrecipes.com

100 Calorie Main Dishes

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100 Calorie Main Dishes 51

Cheesy Ratatouille

Cheesy Ratatouille

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  • 2
"Classic slow-roasted ratatouille flavour of zucchini, eggplant and peppers made easy for any night." — by KRAFT Shredded Cheese with a TOUCH OF PHILADELPHIA 
Four Cheese Mashed Potato Stuffed Portobello Mushrooms

Four Cheese Mashed Potato Stuffed Portobello Mushrooms

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  • 3
"Four Cheese Mashed Potato Stuffed Portobello Mushrooms make a fast and filling vegetarian main course hot off the grill or turn this recipe into an appetizer by using cremini mushrooms." — by Idahoan® 
San Francisco Pork Chops

San Francisco Pork Chops

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  • 43
"Tender pork chops simmer in a sweet and savory sauce flavored with beef broth, garlic, and soy sauce with just a pinch of red pepper flakes for zing." — by bintmejnuna 
Super Easy Slow Cooker Chicken Enchilada Meat

Super Easy Slow Cooker Chicken Enchilada Meat

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  • 21
"This easy slow cooker recipe delivers tender chicken in an enchilada sauce perfect for your favorite Mexican dishes." — by Kari Shifflett 
Kentucky Wonder Beans

Kentucky Wonder Beans

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  • 5
"Heirloom green beans simmered with bacon, garlic, salt, and pepper bring out the best of a garden favorite." — by Gascoigne 
Tuna Fish Patties

Tuna Fish Patties

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  • 13
"Pan-fried tuna patties with spinach, celery, zucchini, onion, and mushrooms are the result of this recipe suitable to adjusting to incorporate whatever vegetables you have available." — by Shalvie 
Japanese Tamago Egg

Japanese Tamago Egg

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  • 6
"The sweet, light rolled omelet from Japan makes a great addition to your sushi platter--or your lunch box." — by Pokerman11 
Chef John's Italian Meatballs

Chef John's Italian Meatballs

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"These Italian meatballs use a standard mix of ground beef and ground pork, with added flavor from parsley, garlic, and dried herbs. Bake up a batch, mix them with your favorite spaghetti dish, and dinner is served!" — by Chef John 
Beef Meatballs and Picante Glaze

Beef Meatballs and Picante Glaze

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  • 13
"Great for cocktail parties, casual get-togethers or anytime, these baked meatballs are especially easy to make . . . and the glaze is so good, it makes them hard to resist." — by Campbell's Kitchen 
Malaysian Lady Fingers (Okra)

Malaysian Lady Fingers (Okra)

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  • 1
"Sliced okra, stir-fried with fresh shrimp, lots of red fresh chilies, garlic, and Malaysian shrimp paste will make a main dish that's spicy and different." — by dkny919 
Anapakaya Paala Koora

Anapakaya Paala Koora

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  • 1
"This recipe for calabash can be served with rice for a nice vegetarian meal. You can also try it with your favorite type of squash." — by SUSMITA 
Crawfish Boulettes

Crawfish Boulettes

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  • 2
"Boulettes is French for 'little balls.' These combine the naturally sweet taste of crawfish tails with the Cajun 'Trinity' of onions, bell peppers, and celery, with an extra kick from the Cajun seasoning. They are deep fried until golden brown and delicious." — by Chef Bayou 
Spicy Lime Grilled Shrimp

Spicy Lime Grilled Shrimp

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"Lime juice and Cajun seasoning flavor these tasty grilled shrimp." — by Kimmy K 
Campbell's(R) Healthy Request(R) Green Bean Casserole

Campbell's® Healthy Request® Green Bean Casserole

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  • 10
"Enjoy this delicious, lower sodium version of the classic Green Bean Casserole featuring Campbell's(R) Healthy Request(R) Condensed Cream of Mushroom Soup, fresh green beans, reduced sodium soy sauce, low-fat milk, seasonings, and a touch of crushed French fried onions." Provided by Campbell's Kitchen
Spinach and Feta Mini-Calzones

Spinach and Feta Mini-Calzones

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  • 11
"Feta cheese and spinach are wrapped in flaky Pepperidge Farm(R) Puff Pastry in this tasty appetizer. Good thing they're easy to prepare because they're sure to disappear fast." — by Campbell's Kitchen  Provided by Puff Pastry
Kofta Kebabs

Kofta Kebabs

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"These lamb kebabs have 6 different kinds of spices; the first time I smelled them I knew immediately that I had to find the recipe. The most affordable way to purchase the spices is in bulk at either a health food store or an Asian or Middle-Eastern market. They are very good!" — by SRKELZ 
Italian Semolina Dumplings

Italian Semolina Dumplings

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  • 3
"These light fluffy dumplings work great in soups and stews." — by HKCHEF 
Pumpkin Tacos

Pumpkin Tacos

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  • 9
"Cumin-spiced pumpkin replaces beans and beef in this recipe for a perfect filling for soft or crispy tacos. Top with tomatoes, onions, and cilantro." — by Gabrielle in DC 
Canadian Won Tons

Canadian Won Tons

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  • 7
"I made this up the other day to use up left over BBQ chicken and wanted to create a Southwestern flavor. We like things spicy but the measurements can be easily adjusted to suit your taste!" — by KUCHENCHEFINCANADA 
Salami

Salami

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  • 1
"Here's a great salami recipe. You can add spices to make pepperoni too." — by BEULAH MAE 
 
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