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READ REVIEWS (68)
SUBMITTED BY: Rob
Smoked salmon is blended into a creamy spread for crackers or wafers.
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Serve these five-star dips, spreads, and sauces with rice crackers, corn chips, veggies, or other gluten-free dippers.
This tasty spread is usually made with garbanzo beans, sesame seed paste, garlic, and lemon juice. It's a great gluten-free choice!
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