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Rosarita Margarita

Provided by: Cuervo®
When creating the archetypical tequila drink, get authentic flavor with the gold standard in tequila, Jose Cuervo Especial® tequila. 

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Cranberry Salsa

Submitted by: Karin Boosman
Try this tart and spicy twist on cranberries for the holidays. 

Photo of: Cranberry Orange Bread

Cranberry Orange Bread

Submitted by: ZETA426
Rich and hearty fruit bread, appropriate for breakfast, brunch or just a snack. My in-laws gobbled it up for Thanksgiving! 

Cranberry Pomegranate Sauce

Submitted by: Carolyn Bunkley
Living In: Whitestone, New York, USA
This is a delicious fruit-filled version of cranberry sauce. The pomegranate is cooked separately to facilitate seed removal, then both parts are combined to finish cooking. It's wonderful as an accompaniment for poultry, and can be made into a lovely trifle-type dessert with vanilla pudding and pound cake. 

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Photo of: Cranberry-Raspberry Dessert Sauce

Cranberry-Raspberry Dessert Sauce

Submitted by: Denise
Simmer cranberries and raspberries with orange juice to create a tangy-sweet sauce best served chilled or warm over ice cream. 

Photo of: Cranberry Martini

Cranberry Martini

Submitted by: EGRIVNER
Living In: Oreland, Pennsylvania, USA
I had this cranberry martini recipe at a holiday party and everyone loved it. The cranberry juice mixes nicely with the liquor. It's a perfect smooth drink. 

Cranberry, Apple, and Fresh Ginger Chutney

Submitted by: foodelicious
Home Town: San Pedro, California, USA
Living In: Seattle, Washington, USA
Fresh ginger puts the bite on tart cranberries and crisp apples cooked up with onion, celery, raisins, and just enough sugar to keep your lips from puckering. 

Holiday Cranberry-Pomegranate Sauce

Submitted by: Alice C.
Home Town: Navarre, Florida, USA
Give traditional cranberry sauce a fresh flavor twist and additional texture by adding pomegranate seeds, orange zest, orange juice, and cinnamon sticks. 

Nantucket Cranberry Sauce

Submitted by: KAREN JOHNSON-SUSKO
Living In: Sellersville, Pennsylvania, USA
Fresh or frozen cranberries are simmered and boiled in a richly flavored, sweet broth of orange juice, maple syrup, brown sugar, and butter to make the perfect Thanksgiving relish. 

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Becky's Mom's Cranberry Sauce

Submitted by: BARBARABOYER
This recipe calls for fresh cranberries, sugar, and orange liqueur to be baked for 90 minutes and is best made well in advance of serving. 

Killer Cranberry Chutney

Submitted by: Jennifer H
Home Town: Peterborough, Ontario, Canada
Living In: London, Ontario, Canada
Apples, pears, cranberries, and onion are simmered with orange juice and cider vinegar and sweetened with sugar and cinnamon for a great cranberry sauce option. 

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Grandma's Cranberry Sauce

Submitted by: SJHOMER
Home Town: Winnemucca, Nevada, USA
Living In: Mesa, Arizona, USA
In one family's traditional recipe, an easy-to-make cranberry sauce is prepared in a food processor blending cranberries, oranges, apples, and pecans. 

Cranberry Salsa

Submitted by: SHASH
Home Town: Fresno, California, USA
Made in minutes in a food processor, this sweet-tangy cranberry salsa gets its heat from a jalapeno pepper combined with chopped cilantro, green onions, lime juice, and sugar. 

Photo of: Frosted Cranberries

Frosted Cranberries

Submitted by: KF1065
Home Town: Dallas, Texas, USA
Beautiful sugar coated cranberries can put the finishing touch on your holiday desserts and side dishes. Beautiful to look at, and sweet enough to eat them plain. 

Fresh Cranberry Spiced Tea

Submitted by: P.Pedd.
Home Town: Joanna, South Carolina, USA
Living In: Hattiesburg, Mississippi, USA
A lovely clear red, hot beverage for holiday parties, an afternoon break, for dinner or bedtime as it contains no caffeine. I have been making this for decades and keep it in the fridge all winter. One of my most requested recipes! 

Cranberry Salsa

Submitted by: Peach822
A fresh alternative to store-bought cranberry sauce with much more originality. Quick and easy too! 

Cranberry Nut Tarts

Submitted by: PAM51
Home Town: Nazareth, Pennsylvania, USA
Living In: Northampton, Pennsylvania, USA
A great cranberry twist on traditional nut tassies. These delightful fall tarts are baked in a mini muffin pan to stunning perfection. Perfect for parties and cookie trays. 

Brown Sugar and Port Cranberry Sauce

Submitted by: ExpatTexan
An easy and slightly different cranberry sauce recipe. Great with turkey or with Brie and crackers! 

Photo of: Honey Baked Apples

Honey Baked Apples

Submitted by: AMBERLIANNE
These baked apples are stuffed with cranberries and glazed with a mixture of honey and brown sugar for an extra-special treat that makes the house smell great too! 

No-Headache Holiday Sauce

Submitted by: USA WEEKEND columnist Jean Carper
Provided by: USA Weekend
This is about as easy as home made sauce gets. Just toss some cranberries, apples and pears into a pan, add a little sugar and spice, then simmer to perfection. 

 
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