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Low-Fat Side Dish Recipes

 
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DAILY RECIPE

Zesty Southern Pasta and Bean Salad

SUBMITTED BY: ARIA_MC

A zesty pasta salad with pinto beans, black beans, corn and tomatoes.

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Vegan Refried Beans

Submitted by: Emma Maher
Pinto beans are simmered with onions, tomato paste, chili powder and vegetable broth, then mashed. It's a quick and easy way to make your own refried beans for burritos, tostados or dips! 

Pasta with Sweet Peas

Submitted by: Novi
To make a quick and easy meal, cook farfalle pasta in water flavored with chicken bouillon, then toss the hot pasta with a bit of butter and some sweet green peas. Add a few red pepper flakes if you wish, and garnish with parsley to serve. 

Baked Sweet Potato Sticks

Submitted by: Christine L.
Best eaten at room temperature. Originally submitted to ThanksgivingRecipe.com. 

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Sarah's Applesauce

Submitted by: phatcat
This applesauce is delicious! I make it for my younger brother all the time. He loves it, and he hates canned applesauce! 

Mom's Baked Beans II

Submitted by: Diane Blanchard
Home Town: Mason City, Iowa, USA
Living In: Rockford, Illinois, USA
These beans could be a meal in themselves! They're baked with bacon,ham, molasses and mustard. 

Pennsylvania Dutch Pickled Beets and Eggs

Submitted by: Cindy
Allow two days for the hard boiled eggs, chopped onion and canned beets to marinate in a cooked brine of vinegar, sugar, bay leaf and cloves. 
 
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