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Photo of: KELLOGG'S* RICE KRISPIES* Baked Custard with Caramel Syrup

KELLOGG'S* RICE KRISPIES* Baked Custard with Caramel Syrup

Provided by: KELLOGG'S* RICE KRISPIES*
Served with a drizzle of warm, caramel syrup, this creamy custard has a crunchy KELLOGG'S* RICE KRISPIES* cereal crust. 

Photo of: Cherry Banana Raisin Bread Pudding

Cherry Banana Raisin Bread Pudding

Submitted by: The Cherry Marketing Institute
The proof is in the pudding--add dried cherries to a traditional bread pudding for a tart-sweet breakfast or dessert treat. 

Photo of: Caramel-Glazed Flan

Caramel-Glazed Flan

Submitted by: Mogirimi
More egg whites than yolks and low-fat sweetened condensed milk are the signature features of this altered flan. 

Carrot Pudding

Submitted by: Judith Nees
Cooked mashed carrots are combined with eggs, sugar, flour and baking powder and baked in this unique dessert. 

Apple Pudding

Submitted by: Carol
Tart apples are baked with sugar, flour and milk for a comforting, inexpensive, sweet treat. 

Photo of: Creamy Rice Pudding

Creamy Rice Pudding

Submitted by: Erica G.
Cooked rice is combined with milk, sugar, an egg and golden raisins, and flavored with butter and vanilla in this quick, stovetop rice pudding. 

Sweet Rice (Zarda)

Submitted by: Shazia Ahmed
Rice is cooked with cardamom and orange food color, then combined with sugar, raisins, walnuts, almonds, orange zest and cream in this warm Pakistani dessert. 

Photo of: Rice Pudding V

Rice Pudding V

Submitted by: Twylla
This eggless, stovetop rice pudding has golden raisins and a hint of nutmeg. 

Rice Pudding II

Submitted by: Kim
Oven baked rice pudding thickened with flour and speckled with raisins. 

Photo of: Sioux Indian Pudding

Sioux Indian Pudding

Submitted by: Devlin Burke
Milk and molasses, cornmeal, cinnamon, ginger -- perfect baked pudding. 

Photo of: Flan II

Flan II

Submitted by: Bobby Kleinveld
Caramelized sugar, milk and eggs -- a sweet and simple baked custard. 

Dairy Free Chocolate Pudding

Submitted by: Kathleen Amos-Robel
Pudding made with soy, this little chocolate wonder, completely vegan. 

Photo of: Portuguese Sweet Rice

Portuguese Sweet Rice

Submitted by: John Pacheco
Stovetop rice pudding with eggs added at the very end for a rich texture. 

Photo of: Chocolate Rice Pudding

Chocolate Rice Pudding

Submitted by: Dannielle Lalonde
Cooked rice is combined in a double boiler with milk, sugar, raisins, vanilla and cocoa to make this thick rice pudding. 

Nugget Pudding III

Submitted by: Brenda
Stovetop and steamed wheat/barley nugget cereal pudding with a hint of vanilla. 

Nugget Pudding II

Submitted by: Roberta J
A steamed wheat and barley nugget pudding with a dash of nutmeg. This recipe came to me early on in my marriage from an elderly lady in Vermont. Serve warm, topped with whipped cream. 

Grandma Grippin's Brown Pudding

Submitted by: Karen Grippin Blankenship
A buttery brown sugar mixture baked with a cinnamony dough until scrumptious. 

Photo of: Quinoa Pudding

Quinoa Pudding

Submitted by: Graycat
Tender quinoa is simmered with apple juice, raisins, and lemon juice and spiced with cinnamon and vanilla and served warm. 

Photo of: Bread Pudding III

Bread Pudding III

Submitted by: Veroncia
So very rich, so very wonderful. Apples and cream make the difference in this rendition. 

Photo of: Kentucky Banana Pudding

Kentucky Banana Pudding

Submitted by: Melody
This is my grandmothers recipe! A version with a cookie crust. 

 
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