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Pork Tenderloin With Rosemary-Plum Coulis

Submitted by: EatCaliforniaFruit.com
Provided by: California Tree Fruit Association

For an easy and elegant dinner at home, try this flavorful recipe for rosemary and balsamic grilled pork tenderloin with a fresh rosemary and plum coulis.

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Ham Salad II

Submitted by: James

This sweet ham salad is great served on bread as a sandwich or crackers as a snack.

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Korean Spicy Marinated Pork (Dae Ji Bool Gogi)

Submitted by: funinthesun

This spicy Korean pork is very good served with rice, kimchi, and salad.

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Tangy Slow Cooker Pork Roast

Submitted by: K

This recipe is a favorite with my husband. I usually serve it with buttered egg noodles and sugar snap peas.

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Pork Sausages with Caramelized Onion Sauce

Submitted by: Senoritapupnstuff

For such a simple recipe with so few ingredients, the flavor here is incredibly deep. The onions come out creamy and are the perfect companion to broiled or grilled sausages. This is excellent served with mashed potatoes.

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Grilled Asian Ginger Pork Chops

Submitted by: Lakmini Ebbinghaus

Ginger, garlic, and orange give these grilled chops lots of unique flavour. They can also be put in the oven and broiled.

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Italian Tacos

Submitted by: Super Dave

Simple to make, a great twist on regular tacos. If you like Italian food, you'll certainly love these!

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Portuguese Pork with Red Peppers

Submitted by: Stuart Miller

Lemon slices top garlic coated pork medallions and sauteed red bell peppers in this elegant yet easy dish.

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Ukrainian Meat Filled Cabbage Rolls

Submitted by: Olga Drozd

In Ukrainian kitchens, cabbage leaves are often used as cases for soft fillings. These rolls are a little different, because the leaves are filled with a meat stuffing and not primarily a cereal mixture. This makes them 'holiday' fare. For a different flavor, use tomato juice instead of chicken broth.

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Apple Glazed Pork Chops

Submitted by: Tammie Bickar

Tart apples, applesauce, and onion soup mix are blended into a sauce that keeps baked chops moist and flavorful!

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Pork Barbeque

Submitted by: William B. Fuhrer

Claiming to be the best pork barbeque recipe in the land, this version comes from Harrisburg, Pennsylvania. Dressed up with hot pepper sauce and smoke flavor, this slow cooker pulled pork is an easy solution for crowd pleasing, pork eating fun!

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Pork Roast with Sauerkraut and Kielbasa

Submitted by: Heather Urry

This is the traditional New Year's Day meal I learned from my husband, whose family originated in central Pennsylvania. It's wonderful, especially served with mashed potatoes and applesauce.

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Marinated Baked Pork Chops

Submitted by: Kim

A tangy marinade makes these pork chops a real family pleaser!

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Italian Sausage and Zucchini

Submitted by: Michelle W

A simple recipe for a quick dinner. Italian sausage is browned with summer squash, zucchini and onion, then simmered with tomatoes for a satisfying meal.

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Cowboy Tacos

Submitted by: Joan Schweger

It doesn't take very long to whip up a fun meal with this recipe. Cowboys love these meaty tacos with chili beans and olives.

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Cretons

Submitted by: Nans

This is a pork spread that used to be very popular amongst French Canadian working in the woods. This is best appreciated spread on toasts or plain multigrain bread.

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Stir-Fried Vegetables with Chicken or Pork

Submitted by: Nishana Lee

An Asian-style stir-fry with lots of vegetables, and your choice of chicken or pork.

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Easy Caramelized Onion Pork Chops

Submitted by: Pamela Newland

Five minutes of preparation, and then you can relax while the chops and onions simmer on the stove. Great with parsley potatoes!

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Cherry Pork Chops

Submitted by: Jean Bernola

Quick and easy! My family loves it! Serve over rice or noodles.

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Easy Pork and Sauerkraut

Submitted by: Bianca Smith

This is a recipe that is similar to my Pennsylvania Dutch grandmother's but was modified by me. She used a pressure cooker but I prefer the crock pot. I always serve this with a side of mashed potatoes and applesauce to accompany it.

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