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Showing: Avocado Quinoa Salad - Mediterranean Quinoa Salad


Photo of: Avocado Quinoa Salad

Avocado Quinoa Salad

Provided by: Chileanavocados.org
Quinoa - an ancient food from South America - is actually a seed. But it counts as a whole grain and is featured in the Latin American food pyramid. Its golden color and nutty flavor make it a perfect partner for smooth and creamy avocados. You'll find quinoa in your supermarket with other grains. Avocados are another favorite from South America and found in the pyramid. Serve this as a side, a salad or a main dish. And take a look at the nutrition analysis – only a few calories, no cholesterol and little sodium, but with monounsaturated fat, protein and fiber! 

Photo of: Basil and Sun-dried Tomato Bread

Basil and Sun-dried Tomato Bread

Submitted by: Kevin K. 
Sun-dried tomatoes and basil distinguish this hearty bread. Quinoa grain and wheat bran add a subtle nutty quality. 

Caron's Kickin' Quinoa Salad

Submitted by: Caron 
Living In: Deptford, New Jersey, USA
Quinoa with the kick of wasabi combine to make this a tuna salad like no other. 

Photo of: Carrot, Tomato, and Spinach Quinoa Pilaf

Carrot, Tomato, and Spinach Quinoa Pilaf

Submitted by: Jess 
Thyme-scented quinoa pilaf with fresh vegetables, cooked until they are just tender, is kosher for Passover. 

Photo of: Cheesy Quinoa Pilaf with Spinach

Cheesy Quinoa Pilaf with Spinach

Submitted by: alliecat3 
This creamy pilaf incorporates the fluffy, nutty-flavored grain, quinoa, with a decadent and delicious goat cheese gouda. This has an amazing flavor and texture. Try serving with steamed salmon. 

Photo of: Chicken Chorizo on Quinoa with Peppers

Chicken Chorizo on Quinoa with Peppers

Submitted by: puccachuka 
This delicious combination of flavorful sausage and nutty quinoa is great with hot sauce. 

Photo of: Coconut-Curry Lentil Stew Served over Quinoa

Coconut-Curry Lentil Stew Served over Quinoa

Submitted by: Lindsay L. 
This hardy, flavorful lentil stew is very nutritious and filling. Even my kids love it, which is surprising because they are picky. It is both vegan and gluten-free, so just about everyone can enjoy it. 

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MORE RECIPES LIKE THIS

Creamy Quinoa and Vegetable Soup

Submitted by: PensyGirl 
This quick and easy soup of quinoa and mushrooms makes a filling and nutritious lunch served with a whole wheat roll. 

Photo of: Curried Quinoa

Curried Quinoa

Submitted by: A.F. 
A light curry flavor makes delicious quinoa a great side dish for a multitude of main courses. 

Photo of: Curried Quinoa Salad with Mango

Curried Quinoa Salad with Mango

Submitted by: Cinderella Supporting Member (Click to learn more about Supporting Membership)
Home Town: Fort Hood, Texas, USA
This easy recipe combines the pungent flavors of curry and mango for a filling and delicious dish that will have everyone going back for seconds! 

Delicata Delish

Submitted by: MOTTSBELA Supporting Member (Click to learn more about Supporting Membership)
Home Town: Savannah, Georgia, USA
Living In: Seattle, Washington, USA
Delicious baked delicata squash is stuffed with and served over a fragrant mixture of quinoa, shallots, and pine nuts. 

Photo of: Garbanzo Bean and Quinoa Salad

Garbanzo Bean and Quinoa Salad

Submitted by: Magpie 
Home Town: Rochester, New York, USA
Living In: Watertown, Massachusetts, USA
This salad uses quinoa, which gives a nice texture and mild nutty flavor to the dish. Best served chilled, this salad is wonderful for picnics. 

Photo of: Gingery Quinoa-Stuffed Acorn Squash

Gingery Quinoa-Stuffed Acorn Squash

Submitted by: Jeana Malcolm 
Home Town: Oak Ridge, Tennessee, USA
Living In: Portland, Oregon, USA
This hearty dish combines quinoa with apples, veggies, and loads of ginger in an acorn squash bowl that is perfect fare for those blustery fall and winter evenings. 

Photo of: Hearty Multigrain Bread

Hearty Multigrain Bread

Submitted by: Debbie Wilson 
This bread is a solid textured loaf appropriate for sandwiches, spreads or eating with a meal. It has two kinds of grains and three kinds of seeds in it. It is solid and hardy; yet light and sweet. 

Photo of: Italian-Style Quinoa-Stuffed Sole

Italian-Style Quinoa-Stuffed Sole

Submitted by: Marie 
Delicate sole is wrapped around spiced quinoa for a tender and filling dish. 

Photo of: Lemony Quinoa

Lemony Quinoa

Submitted by: MBLASSNIG 
Living In: Toronto, Ontario, Canada
Quinoa is a high-protein, good for you grain, it can be substituted for couscous and makes a lovely side dish. This recipe is a crunchy, lemony, healthy dish that can be used as a side or as a light meal. 

Lisa's Herbed Eggplant Medley

Submitted by: Lisa 
Home Town: Seattle, Washington, USA
Living In: Chicago, Illinois, USA
This Mediterranean-inspired dish of vegetables and quinoa is rich in flavor. 

Photo of: Malaysian Quinoa (Vegetarian)

Malaysian Quinoa (Vegetarian)

Submitted by: ABBYJB 
Quinoa and soya chunks with satay sauce. 

Photo of: Mediterranean Quinoa

Mediterranean Quinoa

Submitted by: CHEESEWEASEL 
Onions and peppers are sauteed, then simmered with quinoa and tomatoes to make a delicious whole grain side dish. This colorful quinoa dish is easy to cook, and my toddler loves it! 

Mediterranean Quinoa Salad

Submitted by: Coulter 
Living In: Malmö, Skane, Sweden
Chicken breast cubes, feta cheese, and kalamata olives combine with quinoa in this salad that is equally good warm or cold. 
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