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Eggplant Red Gravy with Anchovies

SUBMITTED BY: Cynthia Theard

A great New Orleans style gravy. We call tomato sauce Red Gravy in the South. Anchovies add flavor, not salt to this recipe. I know you will thank me after you try this recipe.

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Our Favorite Anchovy Recipes

Anchovies and anchovy paste add savor to all kinds of recipes, from Caesar salads to pasta sauces to appetizers and dips.

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NEWEST SUPER FOODS - ANCHOVIES RECIPES

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Linda's Summertime Eggplant Salsa

Submitted by: Linda Glenn

Home Town: Cherry Hill, New Jersey, USA

Living In: Weatherford, Texas, USA

This recipe is a variation of Sicilian Caponata, which is an eggplant relish served in Sicily as a topping for brushetta or as a condiment served with meat or fish.

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Scampi-Style Scallops Over Linguine

Submitted by: Sarah

Canned anchovies and scallops combine to make a delicious topping for linguine in this recipe.

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Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Submitted by: Roderic Rinehart

Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.

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Summer Salad with Cumin-Crusted Salmon

Submitted by: USA WEEKEND columnist Jean Carper

For the greatest omega-3 benefit buy the fattiest fish. Try mackerel, anchovies, herring, sardines, salmon, tuna and turbot. Frozen and canned are OK, the USDA says.

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Pan Seared Scallops with Pepper and Onions in Anchovy Oil

Submitted by: Roderic Rinehart

Scallops are one of the most delicious foods if seared properly, and the addition of peppers and onions complements them quite well. Serve with couscous or rice for a delicious meal.

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This is a fabulous recipe for a light and flavorful linguine dish that's full of veggies. The mixture of anchovies and garlic creates an amazing flavor and aroma, while the crushed red pepper flakes add a nice kick. For true garlic lovers, add more cloves, if desired.