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Arugula, Fennel, and Orange Salad

Submitted by: Ms.P.

Living In: Louisville, Colorado, USA

A honey-and-lemon-juice dressing is drizzled over arugula, fennel, oranges, and olives in this tasty salad recipe.

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Orange-Fennel Salad

Submitted by: Tastyeatsathome

Home Town: Allen, Texas, USA

Living In: Wylie, Texas, USA

This wonderful, fresh, summery dish, is very easy to make. I’m relatively new to fennel, but this recipe definitely highlights the wonderful, licorice-y flavor and compliments it well with the citrus. This would be a great choice to accompany a fish or chicken dish.

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Avocado and Orange Sandwich

Submitted by: Mojito Mama

Home Town: Fremont, California, USA

Living In: Tracy, California, USA

This is a true California flavor explosion! This is a great sandwich to eat during Lent when you can't eat meat, or for a vegetarian meal anytime. You may toast the bread if you like, or add lettuce, cheese, or bacon.

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Grandma's Cranberry Sauce

Submitted by: SJHOMER

Home Town: Winnemucca, Nevada, USA

Living In: Mesa, Arizona, USA

In one family's traditional recipe, an easy-to-make cranberry sauce is prepared in a food processor blending cranberries, oranges, apples, and pecans.

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The Ultimate Summer Fruit Soup

Submitted by: Austin N

Blueberries, diced pineapple, orange wedges, and honeydew melon chunks combine with lemon and pineapple juices to make a pureed, chilled soup that's ultra refreshing on a sultry summer day.

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Coriander Chicken with Mango Salsa

Submitted by: the butterfly

Living In: Malé, Malé, Maldives

Fresh fruit salsa is served over seasoned chicken breast to deliver a simple and versatile dish that is sure to delight. Swap the chicken for a white fish for another option.

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Mango Craze Juice Blend

Submitted by: Austin Geraldson

This is a great dairy-free smoothie for the true mango lover!

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Browned Brussels Sprouts with Orange and Walnuts

Submitted by: Always Cooking Up Something

Home Town: Cincinnati, Ohio, USA

Living In: Seattle, Washington, USA

I'm a big fan of Brussels sprouts, and this is my favorite way to prepare them, with toasty walnuts and zingy orange.

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Sunshine Juice

Submitted by: Nic in the UK

Living In: Macclesfield, Cheshire, England, U.K.

This creamy but creamless raspberry-orange-banana juice makes a smooth and colorful start to the day.

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Tangerine Dream

Submitted by: Ms. Kimmie

Living In: Greensboro, North Carolina, USA

Tangerine juice is enhanced with mango, pineapple, apple, and carrot in this tropical-flavored juice. If you prefer, you can use papaya in place of the mango.

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Orange Baked Alaska

Submitted by: KARLA10

Home Town: Livingston, New Jersey, USA

Living In: Medford, New Jersey, USA

A refreshing twist on a traditional Baked Alaska! Orange sherbet and orange are served in orange shells and topped with a toasted meringue. Wow!

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Springtime Citrus Cooler

Submitted by: VALKARYN

Living In: Los Angeles, California, USA

This is a refreshing, non-alcoholic cooler made with oranges, Earl Grey tea, and rose water. It is a springtime and summer favorite in our house, this citrus flavored drink refreshes nicely and serves as a great alternative to tea or water at a brunch.

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Mint-Orange Terrine

Submitted by: Josee RC

Living In: Ottawa, Ontario, Canada

Oranges and mint are layered together to create this refreshing and easy dessert, perfect for those hot summer days or to cleanse the palate after a rich meal. Prepare a day before it is meant to be served.

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Cranberry-Orange Power Smoothie

Submitted by: TriJoy

Living In: Phoenix, Arizona, USA

This is a refreshing and healthy protein smoothie made with fresh oranges, bananas, strawberries, sherbet and cranberry juice. Save money by making your own fruit smoothie at home versus going to a juice place!

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Fresh Summer Fruit Salad

Submitted by: CHMOORE

Fresh fruit is tossed in homemade rhubarb sauce for a delicious, and fruity alternative to regular fruit salad! One day I decided to stir some rhubarb sauce into my fruit salad - and LOVED the result. The rhubarb sauce keeps fruits from turning brown too.

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Orange Ponzu

Submitted by: The Sushi Guy

Home Town: Philadelphia, Pennsylvania, USA

Living In: Dallas, Texas, USA

This is an orange twist to a traditional Japanese Ponzu Sauce. This sauce works great with most white fish sashimi and also adds a refreshing twist to tempura items.

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Fresh Orange Juice

Submitted by: CHELSEASKINGIRL

Home Town: Wilmington, North Carolina, USA

Living In: Orlando, Florida, USA

In response to a request about how to make fresh squeezed orange juice. It takes a little work, but it tastes much better than orange juice from concentrate.

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Pink Grapefruit Sorbet

Submitted by: FOODCHICK23

Home Town: Flemington, New Jersey, USA

Living In: Pyong-Taek City, Kyonggi-Do, South Korea

A delightfully fresh, crisp ending to a meal or after a fish course to cleanse the palate. Garnish with small mint leaves or any small green herb leaf.

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Citrus Salad

Submitted by: BARBMD

Fresh summer fruit and lettuce salad made fast and easy.

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Kat's Island Chicken

Submitted by: KRAZYKAT82

Seasoned chicken breasts and fruit slices are served over rice with a topping of black beans. This delicious, easy dish evokes the Caribbean, and will please the entire family!