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Jenny's Sweet Waldorf Salad

Submitted by: Jenny Bauman

Home Town: Farmington, Utah, USA

Living In: Cottonwood Heights, Utah, USA

I couldn't ever find the perfect Waldorf salad - one that wasn't too mayonaise-y tasting, yet one that still held enough of the original flavor to be called a Waldorf. So I mixed and matched and experimented, and finally came up with a perfect twist on the classic Waldorf Salad recipe. Now I get requests for it at every family get together!

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Grilled Apple and Swiss Cheese Sandwich

Submitted by: Nikkiling

My mother taught me this recipe, and it has become one of my favorite quick meals. I find that Granny Smith apples work best, as well as a crunchy seed bread.

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Vegetarian Stuffed Red Bell Peppers

Submitted by: Lydia

Home Town: Concord, California, USA

Living In: Rocklin, California, USA

These quinoa and apple stuffed peppers are fresh tasting and healthy. They make a great side dish or a meal on their own.

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Slow Cooker Chicken Curry with Quinoa

Submitted by: CPolencheck

Living In: Red Wing, Minnesota, USA

Chicken, quinoa, and apples, combine in this tasty, easy curry!

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Apple Glazed Pork

Submitted by: CUTIEPIECOOK

Living In: Hermiston, Oregon, USA

This sounds like a weird recipe, but it's so yummy!

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Winter Chicken Bake

Submitted by: CAGEINCALI

Home Town: Waukesha, Wisconsin, USA

Living In: San Diego, California, USA

This is an easy recipe that is warm, hearty, healthy, and colorful. The tartness of the cranberries compliments the sweetness of the barbecue sauce and the mellow sweet potatoes. Homemade barbecue sauce is what I used, but your favorite barbecue sauce will work too.

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Pumpkin Curry with Lentils and Apples

Submitted by: JMCCREAR

Home Town: Centreville, Maryland, USA

Living In: Hockessin, Delaware, USA

East meets West in this inspired curry dish combining fresh pumpkin with lentils, carrots, potatoes, tomatoes, fresh spinach, and apples designed to delight vegetarians.

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Wild Rice and Apple Dressing

Submitted by: Lisa

Home Town: Seattle, Washington, USA

Living In: Chicago, Illinois, USA

This recipe makes a dressing with rice and apple mixed in with the usual ingredients. Use a rice cooker for the rice and a food processor to grate or chop vegetables and you can cut the prep time in half.

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Quinoa Turkey Stuffing

Submitted by: ISADORE

Quinoa, a delicious and nutritious whole grain, is used to make a light and tasty turkey stuffing. I prefer to bake this stuffing in the bird, but it can be baked separately in another baking dish and basted with the turkey juice.

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Indian Style Chicken with Apples

Submitted by: MEGAMUFFIN-MEGATRON

Chicken is served in a spicy yogurt sauce with apples, onion and red bell pepper. It tastes wonderful served over white rice.

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Apple and Crabapple Sauce

Submitted by: kathy

Home Town: Elk Mound, Wisconsin, USA

Living In: Shell Lake, Wisconsin, USA

Crabapples add interest to this very tart sauce for filling cream puffs, pastries, and crepes.

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Apple, Pecan, Cranberry, and Avocado Spinach Salad with Balsamic Dressing

Submitted by: teenbeauty

I like using Cripp, Braeburn, or Gala apples in this yummy salad!

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Grandma's Cranberry Sauce

Submitted by: SJHOMER

Home Town: Winnemucca, Nevada, USA

Living In: Mesa, Arizona, USA

In one family's traditional recipe, an easy-to-make cranberry sauce is prepared in a food processor blending cranberries, oranges, apples, and pecans.

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Roasted Potatoes and Apples

Submitted by: Akatsukami

Home Town: Glen Ridge, New Jersey, USA

Living In: Bloomington, Illinois, USA

This delicious, slightly sweet dish is a hearty accompaniment to a fall meal.

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Blushing Applesauce

Submitted by: FutureChefShay

Home Town: Chippawa, Ontario, Canada

Living In: Welland, Ontario, Canada

This applesauce is a pretty shade of pale pink because the apples are cooked in their skins.

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Left Bank Apple Salad

Submitted by: MNMSKIPPER

Home Town: Virginia Beach, Virginia, USA

Living In: Portsmouth, Virginia, USA

A crisp fruit salad with tart green apples, red grapes, celery and walnuts tossed in a light fruity yogurt.

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Grilled Shrimp and Apple Skewers

Submitted by: MOONROZE

Home Town: Lake Havasu City, Arizona, USA

Shrimp and apples are marinated in a sweet and spicy sauce, then skewered and grilled. Serve over white rice, noodles, or a mixed green salad.

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Sunshine Hummus Melts

Submitted by: SUZANNAH

Home Town: Lexington, Kentucky, USA

A satisfying and richly flavored vegetarian hot sandwich made with hummus, apples, and cheese. Try this with your favorite variety of apple or cheese!

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Roasted Beets, Apples, and Fennel

Submitted by: Angelina

Earthy beets, sweet apples, and aromatic fennel bulbs tossed with a honey Dijon dressing and roasted until tender. A distinctive and colorful side dish that highlights fall and winter produce.

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Green Tea Zest

Submitted by: Tasha Lee

Home Town: Tweed Heads, New South Wales, Australia

Living In: Varsity Lakes, Queensland, Australia

I had this great tasting apple-pineapple-mango drink in a little cafe just outside the NSW/QLD border in Australia. The mango sorbet makes all of the difference! Serve in chilled, sugar frosted glasses.