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New Year's Day Black-Eyed Peas

SUBMITTED BY: Roxanna Parks

See in the new year with a hearty bowl of black-eyed peas cooked with garlic, onion, tomatoes and diced country ham. A real country ham is quite salty, but the flavor and seasoning is just right for this homey dish.

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Vegan Baked Beans

Submitted by: raesquared

Home Town: West Chester, Pennsylvania, USA

There is no meat in this hearty side dish, just the great sweet and tangy flavors of delicious baked beans.

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Silverbeet Salad

Submitted by: STIKYCHIKN

Home Town: Canning Vale, Western Australia, Australia

Swiss Chard, also known as silverbeet is a fresh addition to this simple pasta salad. It is very refreshing on a hot day.

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Orzo Delicioso

Submitted by: MOLLE888

Home Town: Bethesda, Maryland, USA

Living In: Fairfax, Virginia, USA

This fresh, colorful pasta dish features sauteed onions, garlic, mushrooms, corn, tomato, bell peppers, and fresh jalapenos in a light white wine sauce.

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Sauerkraut for Canning

Submitted by: Leah

Step by step how to make and can your own sauerkraut.

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Sweet Potato And Prune Casserole

Submitted by: Leah Perez

Sweet potatoes and prunes, what a lovely combo. And what happens to them in this wonderful casserole is great. Cooked potatoes and sliced prunes are layered in a casserole with a honey, lemon, cinnamon, butter sauce. Forty-five minutes of baking does the

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Quinoa and Black Beans

Submitted by: 3LIONCUBS

Whether you're trying quinoa for the first time or just trying a new recipe for quinoa, this mixture of quinoa, black beans, corn, and spices will make this dish a new favorite.