recipes

Low-Sodium Side Dishes

 
Photo of: Greek Potato Stew - Recipe of the Day
PHOTO BY: SunFlower

DAILY RECIPE

Greek Potato Stew

SUBMITTED BY: Diane 

Kalamata olives, plump tomatoes, oregano, olive oil and garlic flavor the potatoes in this potato dish. All is turned into a saucepan with the potatoes and simmered until tender and the stew is flavorful. Six servings.

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Sweet Potato Puff

Submitted by: Dan 
A sweet and creamy baked casserole of sweet potatoes with raisins and walnuts gets a fluffy topping of meringue instead of marshmallows.  

Almond Glazed Onions

Submitted by: DECAFinNW Supporting Member (Click to learn more about Supporting Membership)
Home Town: Sidney, Nebraska, USA
Living In: Port Orchard, Washington, USA
Pungent onions turn luscious, soft, and slightly sweet when slowly cooked with sugar and almonds. 

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Apple Cider Cranberry Sauce

Submitted by: mimosa 
Living In: Texarkana, Texas, USA
Apple cider, a hint of orange, and warm spices make this cranberry sauce very special indeed. 

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Gourmet Sweet Potato Classic

Submitted by: Heather 
Once you taste this, you won't ever go back to the marshmallow-topped variety! I have peeled and cooked in the microwave, and also boiled the sweet potatoes. They taste the same no matter how you cook them. So, use the technique that works best for you! 

Sarah's Applesauce

Submitted by: PHATCAT 
This applesauce is delicious! I make it for my younger brother all the time. He loves it, and he hates canned applesauce! 

Sweet Potato Casserole II

Submitted by: Mary48 
Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe was given to me by my brother-in-law. 
 
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