Allrecipes Home > Recipes > Healthy Cooking > Low-Sodium Recipes > Seafood

recipes

Search this Collection

READ REVIEWS (775)
MORE RECIPES LIKE THIS

Coconut Shrimp I

Submitted by: LINDAV10

These crispy shrimp are rolled in a coconut beer batter before frying. For dipping sauce, I use orange marmalade, mustard and horseradish mixed to taste.

READ REVIEWS (11)
MORE RECIPES LIKE THIS

Steamed Mussels with Fennel, Tomatoes, Ouzo, and Cream

Submitted by: DJ Williams

Fresh mussels are steamed in a cream broth flavored with fennel, tomato, and Greek ouzo.

READ REVIEWS (9)
MORE RECIPES LIKE THIS

This smoked salmon derives its flavor from Alder wood planks. I get these planks at the local lumber yard. Be sure you tell whoever helps you that you are cooking salmon on the wood so that you do not get any creosote wood or other treated wood. Also, make sure you know what plank size will fit in your smoker before you go to get the wood. This salmon will come out very moist and smoky, so be prepared for some of the best smoked fish you've ever eaten!

READ REVIEWS (4)
MORE RECIPES LIKE THIS

Pork with Clams

Submitted by: Laura

An easy, tasty pork and clams recipe made by my Portuguese in-laws at every chance they get! Add a little bit of chili powder or crushed chilies for extra zing. Great for company!

READ REVIEWS (2)
MORE RECIPES LIKE THIS

Spicy Tuna Sushi Roll

Submitted by: sugarplum9085

Living In: Williamsport, Pennsylvania, USA

A fun sushi made with spiced-up canned tuna, carrots, cucumber, and avocado, rolled up in a nori sheet with lots of tangy rice.

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Crawfish Boulettes

Submitted by: Chef Bayou

Home Town: Baton Rouge, Louisiana, USA

Living In: Galveston, Texas, USA

Boulettes is French for 'little balls.' These combine the naturally sweet taste of crawfish tails with the Cajun 'Trinity' of onions, bell peppers, and celery, with an extra kick from the Cajun seasoning. They are deep fried until golden brown and delicious.

READ REVIEWS (1)
MORE RECIPES LIKE THIS

Grilled Macadamia-Crusted Tuna with Papaya Salsa

Submitted by: MySensei

Living In: Boca Raton, Florida, USA

I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favorite recipes that combines them with grilled tuna. It's a great healthy summer recipe!

READ REVIEWS (4122)
MORE RECIPES LIKE THIS

Broiled Tilapia Parmesan

Submitted by: Phoebe

Flavorful recipe for this farm raised fish that is easy and done in minutes! The fish is broiled with a creamy cheese coating for an impressive flavor and texture.

READ REVIEWS (675)
MORE RECIPES LIKE THIS

Lemon Garlic Tilapia

Submitted by: Eireann

Tilapia fillets are bathed in lemon juice and melted butter, seasoned with garlic and parsley, and baked to flaky perfection.

READ REVIEWS (540)
MORE RECIPES LIKE THIS

Balsamic-Glazed Salmon Fillets

Submitted by: ISYBEL

A glaze featuring balsamic vinegar, garlic, honey, white wine and Dijon mustard makes baked salmon fillets extraordinary.

READ REVIEWS (249)
MORE RECIPES LIKE THIS

Salmon with Lemon and Dill

Submitted by: What a Dish!

This is a wonderful (and easy) recipe I got from my Aunt. The flavors of lemon and dill really complement the fish. I like to use wild Alaskan salmon for this recipe, but any salmon will work. I usually don't measure, so these are all estimates. Play with the ingredients to suit your own tastes!

READ REVIEWS (248)
MORE RECIPES LIKE THIS

Almond-Crusted Halibut Crystal Symphony

Submitted by: Susan W.

When you're done this halibut dish melts in your mouth! The credit goes to my future mother-in-law! If you can find creme fraiche you may substitute it for the heavy cream. Each filet should be between 3/4 and 1 inch thick.

READ REVIEWS (193)
MORE RECIPES LIKE THIS

Garlic Salmon

Submitted by: LILIO

A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions.

READ REVIEWS (184)
MORE RECIPES LIKE THIS

Salmon with Brown Sugar and Bourbon Glaze

Submitted by: Debbie F

Salmon is cooked in a glaze of butter, brown sugar and bourbon.

READ REVIEWS (157)
MORE RECIPES LIKE THIS

Heavenly Halibut

Submitted by: chellebelle

Living In: Olympia, Washington, USA

Rich, cheesy topping goes perfectly with mild flavored halibut.

READ REVIEWS (149)
MORE RECIPES LIKE THIS

Scott Ure's Clams And Garlic

Submitted by: Scott Ure

So simple, but so good - steamed clams served in their own liqueur. Serve with a crusty Italian bread, or over pasta.

READ REVIEWS (132)
MORE RECIPES LIKE THIS

Lemon-Orange Orange Roughy

Submitted by: Brian Ehrler

Orange roughy is a versatile fish, and this simple citrus preparation is an excellent complement to its mild flavor.

READ REVIEWS (118)
MORE RECIPES LIKE THIS

Salmon with Tomatoes

Submitted by: MTOUSSAINT

The natural deliciousness of salmon is enhanced with a delicate blend of spices, a little butter, and Parmesan cheese.

READ REVIEWS (106)
MORE RECIPES LIKE THIS

Patti's Mussels a la Mariniere

Submitted by: Patti

This dish is reminiscent of dining in an outdoor cafe in the south of France. Serve with crusty bread, and a nice chilled glass of white wine. This exact recipe can also be used for clams.

READ REVIEWS (97)
MORE RECIPES LIKE THIS