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Mango-Cherry Chicken

Submitted by: abitquirky

Frozen tart cherries and mango blend with onion, garlic, and jalapeno pepper to make a sweet-and-sour sauce for the chicken in this dish.

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Campbell's Kitchen Savory Chicken Stew

Provided by: Campbell's Kitchen

Chicken, broccoli, carrots and potatoes simmer together in a creamy sauce in this satisfying, easy skillet supper.

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Sweet Leftover Turkey Salad

Submitted by: Cookin' Mommy

Living In: Albany, New York, USA

After Thanksgiving, make a delicious turkey salad with the sweetness of apples and raisins, the tang of lemon juice, and the nutty crunch of sunflower seed kernels.

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The fruity taste of orange always seems to pair naturally with duck. This recipe uses duck breasts and orange marmalade to achieve a deeply flavored, rare-cooked breast of duck, and it's quick and easy to make.

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Creamy Chicken Piccata

Submitted by: Bertolli

Lightly breaded chicken breasts are served with a tangy lemon and thyme cream sauce in this quick and tasty preparation.

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Chicken Salad with Cranberries, Almonds, and Orange Vinaigrette

Submitted by: Dole

Brighten up a fall or winter salad with an orange-balsamic dressing, cranberries, and flavored almonds, tossed with chicken and red bell peppers, and served with fresh crisp salad greens.

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Ginataang Manok (Chicken Cooked in Coconut Milk)

Submitted by: DarPlocho

Living In: Phoenix, Arizona, USA

A fragrant Filipino dish with chicken and ginger simmered in coconut milk.

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Moo Goo Gai Pan II

Submitted by: KDBUNGARD

Home Town: Houston, Texas, USA

Living In: Galveston, Texas, USA

Snow peas, bok choy, and water chestnuts join chicken in this take-out favorite.

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Weekday Skillet Chicken

Submitted by: Knorr

A savory combination of chicken, vegetables, and a chicken fried rice mixture makes it so easy and fast to get a delicious hot dinner on the table.

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Grilled Chicken and Veggies Over Rice

Submitted by: Knorr

Pieces of cut-up chicken and vegetables are seasoned with Italian herbs, broiled, and served over Cheddar and broccoli rice.

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Chicken Satay Fried Rice

Submitted by: Knorr

Golden brown chicken strips are stirred into a savory rice mix flavored with peanut butter, ginger, and green onions, then served with optional garnishes of cilantro, lime wedges and chopped peanuts.

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Chicken Vegetable Rollatini

Submitted by: Knorr

Thinly-pounded chicken breasts are rolled with a flavorful rice mixture, browned in a skillet, and baked. The rollatini are then served sliced on a colorful rice and spinach mixture for a pretty presentation.

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Cilantro Chicken with Zucchini Spanish Rice

Submitted by: Knorr

Chicken breast strips are marinated with garlic and cilantro, then pan-fried and served with zucchini and Spanish-rice flavored rice mix. The dish is garnished with cilantro-flavored sour cream, lime wedges, and hot pepper sauce.

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Asian Noodle Salad

Submitted by: Knorr

An Asian-inspired coleslaw and pasta salad has teriyaki-flavored noodles, sliced chicken or pork, and red bell pepper combined with coleslaw mix in a tangy peanut dressing.

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Spicy Cashew Chicken

Submitted by: Knorr

Strips of chicken breast are quickly stir-fried, then cooked with a flavorful rice mix, cashews, and green peas for a quick and easy Asian-inspired main dish.

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Cheddar Chicken Pasta and Vegetable Skillet Dinner

Submitted by: Knorr

Tender pieces of chicken breast simmer with pasta, broccoli, and carrots in a savory Cheddar cheese-flavored sauce.

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Chicken In Coconut Sauce

Submitted by: JAZZYCHAZZY

Skinless, boneless chicken breasts are simmered in a garlic-infused creamy sauce made from coconut cream, onions, and spices. Serve over hot cooked rice.

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Buttermilk Baked Chicken

Submitted by: Carnation Canada

This chicken is delicious hot or cold. Great to make ahead and take to the cottage or on a picnic. Make the basic recipe or try some of the variations below, or just add your own favourite seasonings. You will not believe how moist your chicken will be!

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