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Showing: Almond Maple Granola - Best Bircher Meusli
READ REVIEWS
(93)
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Almond Maple Granola
Submitted by:
jlscharp
This granola is good and crunchy with lots of sweet flavor, thanks to the pure maple syrup and dark brown sugar. It uses a lot less oil than some granola recipes.
READ REVIEWS
(1)
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Apple Cake with Raisins
Submitted by:
CATHYMCD
Serve a piece of this moist apple cake with coffee at brunch!
READ REVIEWS
(33)
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Apple Cinnamon Oatmeal
Submitted by:
DOUGSMAMI
This is a wonderful, simple recipe for an apple cinnamon oatmeal. Even the kids can make this one!
READ REVIEWS
(24)
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Apple Puff Pancake
Submitted by:
KMKIDMAN5
Apples are baked into a breakfast cake. This is so delicious that you don't need to add any syrup. A great alternative to regular pancakes.
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(1)
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Apple Toast
Submitted by:
CRYSTALSTAR1
Toasted whole wheat bread topped with sliced apples and apple syrup with a little sprinkle of cinnamon, if you like.
READ REVIEWS
(10)
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Apples in Pajamas
Submitted by:
OLIVIABREEN
Home Town:
Bern, Bern,
Switzerland
Crunchy sliced fried apples that are served at breakfast (usually) with cinnamon and sugar. Commonly served in Israel. Given to me by a good friend. Hope you enjoy it as much as I did.
READ REVIEWS
(75)
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Applesauce French Toast
Submitted by:
Joan R
Applesauce and cinnamon add a sweet and moist variation to the classic batter of milk, eggs and sugar.
READ REVIEWS
(52)
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Asparagus and Mushroom Frittata
Submitted by:
MAGGIDEW
Fresh asparagus and mushrooms are wonderful when baked together in a cheesy frittata!
READ REVIEWS
(63)
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Autumn Apple Salad II
Submitted by:
daisy
Home Town:
Spokane
,
Washington
,
USA
Living In:
Portland
,
Oregon
,
USA
Tart green apples and sweet, tangy dried cherries and cranberries are nestled in cool, creamy vanilla yogurt in this easy side dish salad.
READ REVIEWS
(39)
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Baked Pancake Squares
Submitted by:
Jen
These squares combine the taste of pancakes with the texture of pound cake. Serve with maple syrup, honey, or jam.
READ REVIEWS
(47)
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Banana Frittata
Submitted by:
Nausheen Khan
Here's a quick and easy banana pancake recipe that anyone can make.
READ REVIEWS
(1)
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Banana Nut Oatmeal
Submitted by:
Sunshine7
This oatmeal recipe for the microwave uses quick cooking oats, skim milk, flax seeds, walnuts, honey, and a banana.
READ REVIEWS
(663)
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Banana Pancakes I
Submitted by:
ADDEAN1
Crowd pleasing banana pancakes made from scratch. A fun twist on ordinary pancakes.
READ REVIEWS
(1)
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Bananas About Homemade Yogurt!
Submitted by:
Sunflower1
Home Town:
Mansfield,
Nottinghamshire, England
,
U.K.
Living In:
Milton Keynes,
Buckinghamshire, England
,
U.K.
Homemade yogurt is flavored with chopped bananas and vanilla extract to make a creamy mixture kids of all ages will love.
READ REVIEWS
(46)
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Barbarella's German Pancakes
Submitted by:
Deborah
Home Town:
Thief River Falls,
Minnesota
,
USA
This great pancake similar to a blintz is simple, easy and delicious to make.
READ REVIEWS
(2)
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Beach Body Fruit Soup
Submitted by:
AmandaD
Home Town:
Chicago
,
Illinois
,
USA
Living In:
Cocoa Beach
,
Florida
,
USA
Fresh cantaloupe, honeydew, peaches, strawberries, and apples are pureed to make a quick and delicious breakfast or picnic side dish.
READ REVIEWS
(17)
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Beer Batter Crepes I
Submitted by:
Magique
Home Town:
Great Bend
,
Kansas
,
USA
Living In:
Prairie Village,
Kansas
,
USA
Crepes made with milk and beer.
READ REVIEWS
(1)
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Beer Batter Crepes II
Submitted by:
SWIZZLESTICKS
Easy and tasty crepes that use beer as the leavening agent.
READ REVIEWS
(13)
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Ben Lippen School Coffee Cake (Mrs. Hathaway's recipe)
Submitted by:
ALICIAGLUCKMAN
This is a delicious breakfast coffee cake that sustained thousands of boarding school students for nearly 40 years!
READ REVIEWS
(6)
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Best Bircher Meusli
Submitted by:
denicebreen
Home Town:
Silver Spring
,
Maryland
,
USA
Living In:
Oviedo
,
Florida
,
USA
Easy, healthy and delicious. Bircher Meusli is a cold European breakfast cereal that is made the day before and placed in the refrigerator overnight. A variety of fruit such as apples, peaches, dried fruit or fresh berries and nuts can be stirred in just before serving for more flavor.
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