recipes

 

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Mango-Cherry Chicken

Submitted by: abitquirky 
Frozen tart cherries and mango blend with onion, garlic, and jalapeno pepper to make a sweet-and-sour sauce for the chicken in this dish. 

Photo of: Quick and Easy Chicken, Broccoli and Brown Rice

Quick and Easy Chicken, Broccoli and Brown Rice

Provided by: Campbell's Kitchen
Need a quick and tasty dish to satisfy your family?  This easy skillet supper featuring chicken, broccoli and brown rice simmering in a creamy gravy is delicious and ready in a snap. 

Photo of: Chicken in Creamy Sun-Dried Tomato Sauce

Chicken in Creamy Sun-Dried Tomato Sauce

Provided by: Campbell's Kitchen
Mediterranean flavors such as sun-dried tomatoes, kalamata olives, capers, artichoke hearts, tomatoes and white wine simmer together to flavor chicken breasts in this mouthwatering slow-cooker dish.  

Photo of: Nacho Cheesy Quesadillas

Nacho Cheesy Quesadillas

Provided by: Campbell's Kitchen
In the mood for a little Southwestern food?  Then try these zesty chicken quesadillas that use prepared salsa and canned soup, so they're as easy to make as they are good. 

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Photo of: Saucy Cranberry Orange Chicken

Saucy Cranberry Orange Chicken

Provided by: Campbell's Kitchen
Chicken breasts simmer in a creamy cranberry, orange and herb sauce for a skillet supper that's quick, colorful and full of flavor. 

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Photo of: Sweet and Scrumptious Skillet Chicken

Sweet and Scrumptious Skillet Chicken

Provided by: Campbell's Kitchen
This tangy sweet 'n sour sauce made with Campbell's® Condensed Tomato Soup, brown sugar and Worcestershire sauce, is the perfect mate for quickly sauteed chicken breasts served over hot cooked rice. 

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Baked Italian Chicken and Pasta

Provided by: Campbell's Kitchen
It couldn't be easier, or tastier...in this dish, the pasta cooks right in the sauce, so you simply combine all ingredients, cover and bake.  This recipe is a mom's best friend.  

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Chicken and Rice Skillet with Broccoli

Provided by: Campbell's Kitchen
Use your family's favorite vegetable combination in this fragrant and delicious chicken and herb-seasoned rice skillet dinner. Toss a salad while the ingredients simmer undisturbed, and voila: Dinner is served. 

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Photo of: Slow Cooker Nacho Chicken and Rice Wraps

Slow Cooker Nacho Chicken and Rice Wraps

Provided by: Campbell's Kitchen
When the family arrives for supper, the aroma from this slow-cooking main dish will welcome them. And the cheesy chicken and rice filling has just the right amount of spicy to make it a true family favorite. 

Photo of: Savory Lemon Chicken

Savory Lemon Chicken

Provided by: Campbell's Kitchen
Here's a tasty, quick-cooking skillet dish that features sauteed chicken breasts in a brightly flavored lemon sauce. 

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Photo of: Campbell's Kitchen Sweet and Sour Chicken

Campbell's Kitchen Sweet and Sour Chicken

Provided by: Campbell's Kitchen
Ready in just 25 minutes, this delectable stir-fry features chicken, pineapple, and peppers to make a simple and flavorful dish.  

Photo of: Leftover Turkey Spring Rolls with Cranberry Sweet and Sour Dipping Sauce

Leftover Turkey Spring Rolls with Cranberry Sweet and Sour Dipping Sauce

Submitted by: otis 
Home Town: Iwakuni, Yamaguchi, Japan
Living In: Virginia Beach, Virginia, USA
Cooked turkey meat gets an Asia-meets-Thanksgiving flavor when you roll it into prepared spring roll wrappers with stir-fried cabbage and garlic, then bake until crisp and serve with a cranberry-flavored dipping sauce.  

Easy Orange Duck

Submitted by: crazeedready 
The fruity taste of orange always seems to pair naturally with duck. This recipe uses duck breasts and orange marmalade to achieve a deeply flavored, rare-cooked breast of duck, and it's quick and easy to make.  

Photo of: Maple Glazed Turkey Roast

Maple Glazed Turkey Roast

Submitted by: miki 
An uncooked turkey breast roast, coated with a seasoned maple syrup glaze, is so easy to make for a special family dinner or a small Thanksgiving gathering. 

Oyakodon (Japanese Chicken and Egg Rice Bowl)

Submitted by: Belinda Stafurik 
Japanese comfort food, Oyakodon is chicken meat and beaten eggs, simmered in a sweet and savory stock, and eaten over cooked rice in a bowl. Try it for breakfast some cold morning. 

Szechwan Chicken

Submitted by: Laura 
Even your pickiest eater will go mad for this sweet and spicy dish. 

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Photo of: Farfalle with Marinated Grilled Chicken

Farfalle with Marinated Grilled Chicken

Submitted by: Bertolli 
Boneless, skinless chicken breasts are marinated in a seasoned dressing, then broiled and served with prepared pasta sauce and hot cooked pasta for a tasty Italian-inspired dinner that's quick to get on the table. 

Chinese Clay Pot Rice with Chicken

Submitted by: Li Yung 
Pieces of browned chicken simmer with rice and garlic in a dark, savory sauce made of soy sauce and oyster sauce until the rice is tender. Kernels of dark roasted rice at the bottom of the pan are a special treat. 

Siopao (Filipino Steamed Dumplings)

Submitted by: MCCACJ 
The Filipino version of Chinese steamed buns, these are made with a homemade rice flour dough and stuffed with savory shredded chicken, then steamed until light and puffy.  

Photo of: Malaysian Mango Chicken Curry

Malaysian Mango Chicken Curry

Submitted by: Tom Flannery 
Home Town: Luton, Bedfordshire, England, U.K.
Living In: Derby, Derbyshire, England, U.K.
This Malaysian inspired mango dish always has people wanting more. 

 
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