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Showing: American Apple Pie - Deluxe Apple Pie Bake

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American Apple Pie

Submitted by: Lori Haussy

Brown and white sugars, raisins and lemon juice add a wonderful taste and texture to this quintessential apple pie. Be sure to cube or slice the apples uniformly, and, if you like, dot the apples with pats of butter.

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Amish Bob And Andy Pie

Submitted by: MARBALET

Think of a gooey, well-seasoned pecan pie without the pecans, and your thinking of Amish Bob and Andy Pie. Milk, eggs, flour and sugar are combined with butter, cinnamon, cloves and vanilla. Then it 's baked until brown and quivery to the touch.

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Apple Crumb Pie

Submitted by: Jackie Smith

Sliced apples, raisins and walnuts are sugared, dusted with cinnamon and nutmeg, and piled into a pastry shell. A sweet crumbly topping is sprinkled over the top. The whole pie is then loosely covered with aluminum foil, and baked until golden and brown.

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Apple Pie Filling

Submitted by: Terri

When your favorite apple is in season, pick up a bunch and make this luscious pie filling that freezes beautifully. Sliced apples are partially cooked on top of the stove with water, sugar, cornstarch, cinnamon and nutmeg. Then they 're ladled into containers and frozen. You 'll have enough for five 9-inch pies.

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Apple Pike

Submitted by: MARINA7

Wonderful cross between an apple pie and apple cake, perfect for when you can't decide which one you want! Only four ingredients and no added oil or fat.

Not Yet Reviewed!
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Banana-Cinnamon Spice Pie

Submitted by: JELL-O

This easy-to-make pie, made with better-for-you products, not only tastes great but can also fit into your healthful eating plan.

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Berry Custard Pie

Submitted by: Lea Conner

A sweet biscuit crust flavored with lemon zest is pressed into a 9-inch pie pan. Raspberries and blackberries are then spooned in and topped with a lovely sour cream custard flavored with sugar and spices. This lovely pie is baked and ready in less than an hour.

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Blackberry Pie I

Submitted by: Michelle Verdiere

This is a simple pie to make with amazing results. There is nothing quite like a blackberry pie warm from the oven. Except perhaps a slice of blackberry pie with a scoop of vanilla ice cream melting deliciously.

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Blueberry Cream Pie

Submitted by: Barbara

Home Town: Kitchener, Ontario, Canada

Living In: Oakville, Ontario, Canada

Well over 100 years old, this recipe has been part of my family forever. My Grandmother, born in the 1880's taught it to us, and who taught it to her, I have no clue. It turns out to be a very large pie with a layer of custard, topped with a layer of blueberries, and then a layer of meringue. If you like blueberries, its a keeper. My Grandma always said that you could make a smaller pie by using a pint of blueberries, but we have never tested that theory.

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Blueberry Meringue Pie

Submitted by: Dan Kelly

A really simple pie to make. A fresh blueberry pie that is simply spiced and topped with a golden meringue. Great for a sweet dessert after lunch or dinner. My family loves it. Give it a try!

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Brazilian Whole Banana Pie

Submitted by: Cacau

Living In: Rio De Janeiro, Rio De Janeiro, Brazil

This whole banana pie is a hit in Brazil, mainly in the city of Rio de Janeiro. Almost all the ingredients are natural, except for the margarine. It is also made with whole grains. It supplies a lot of energy and the bananas give an extra dose of potassium. That is why this pie is consumed by athletes and people who practice sports in general. Besides, it is simply delicious!

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Candy Apple Pie

Submitted by: Dottie Adams

Close your eyes and you 'll think that you 're eating old-fashioned glazed candied apples. Sliced apples, cinnamon candies, apple juice and a bit of cornstarch for thickening are simmered until the apples are tender. Then the lovely mixture is poured into a baked crust and chilled.

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Canned Apple Pie Filling

Submitted by: rhonda

If you have a hankering to can some apple pie filling, this is the recipe to use. It is simple and makes up to seven quarts of filling.

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Chocolate Shoofly Pie

Submitted by: COCINERO99

For this sweet, gooey, luscious pie, chocolate chips are poured into a pastry-lined pie pan. Then a buttery, molasses and brown sugar filling is spooned onto that, and covered with another layer of chocolate chips and a sugar crumble mix. It bakes in less than an hour.

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Concord Grape Pie III

Submitted by: ERBK

Home Town: Worthington, Pennsylvania, USA

Living In: Beavercreek, Ohio, USA

This recipe couldn 't be simpler: All you need are lots and lots of Concord grapes and sugar, a bit of flour for thickening the juices, a few pats of butter, a splash of lemon juice, and a waiting crust.

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Cracker Pie I

Submitted by: Glenda

When soda crackers are combined with sugar, dates, egg whites and nuts, they are transformed into this pie 's light and sweet filling. You 're guests will never guess.

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Cranberry Apple Pie III

Submitted by: Carolyn

Surprises abound in this holiday pie. Fresh cranberries, maple syrup, bread crumbs, brown sugar, and walnuts make the delicious filling. And a sweet crumbly topping is sprinkled over the apple/cranberry filling before baking.