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Showing: Addictive Pumpkin Muffins - Aunt Kaye's Rhubarb Dump Cake


Photo of: Addictive Pumpkin Muffins

Addictive Pumpkin Muffins

Submitted by: MIDNITEJASMINE 
A low-fat version of a pumpkin bread recipe using no oil. Try using a heat stable sugar substitute for half of the sugar for an even healthier treat. 

Photo of: Almond Custard Filling

Almond Custard Filling

Submitted by: Brenda Benzar Butler 
This is the filling and topping for Poppy Seed Cake. 

Photo of: Almond Filling

Almond Filling

Submitted by: Carol 
An Amaretto flavored custard filling goes wonderfully well with chocolate cakes. 

Photo of: Ambrosia Cake

Ambrosia Cake

Submitted by: Barbara 
A light, white cake with a delicious orange-coconut filling and an almond flavored meringue frosting. 

Amish Cake

Submitted by: Siobhan 
Quick, Easy, Yummy! Pineapple makes it moist and walnuts give it some crunch. 

Photo of: Angel Food Cake I

Angel Food Cake I

Submitted by: Syd 
Homemade angel food cake is worth the work. It is moist, unlike the sweet styrofoam available in the grocery bakery. A tube pan with a removable bottom is highly recommended. 

Photo of: Angel Food Cake III

Angel Food Cake III

Submitted by: Kristin Pan 
Classic angel food cake, light and tastes great by itself! 

Photo of: Angel Food Cake with Toasted Almonds

Angel Food Cake with Toasted Almonds

Submitted by: Clayton McKee 
Homemade Angel Food Cake with almonds added. 

Photo of: Angel Food Cupcakes

Angel Food Cupcakes

Submitted by: Gail 
These come out very well, and are great with strawberries on top. Pretty too. 

Angel Food Roll with Cranberry Filling

Submitted by: Paige Kowolewski 
Angel food cake is rolled up with a divine cranberry filling in this heavenly Christmas dessert. I make this on Christmas eve for company. With its low fat content it's a guilt free indulgence! 

Photo of: Angel Icing

Angel Icing

Submitted by: Carol 
A cooked meringue style icing. 

Photo of: Apple Cake III

Apple Cake III

Submitted by: Mary Ann Benzon 
This is really an old recipe. It's quick and easy. Hope you enjoy it. 

Apple Pike

Submitted by: MARINA7 
Wonderful cross between an apple pie and apple cake, perfect for when you can't decide which one you want! Only four ingredients and no added oil or fat. 

Photo of: Apple Walnut Cake

Apple Walnut Cake

Submitted by: Debi Lallana 
Great without frosting. Not too sweet, the flavor leaves you with good memories. 

Photo of: Apple, Carrot, Or Zucchini Cake

Apple, Carrot, Or Zucchini Cake

Submitted by: Carla A. 
This is a terrific cake--it can be made with apples, carrots, or zucchini! Serve with whipped cream. Add some cinnamon, nutmeg, or cloves to the whipped cream for a lightly spicy treat!! 

Applesauce Cake II

Submitted by: Nicole Cama 
Spicy frosted applesauce cake. 

Photo of: Applesauce Cake III

Applesauce Cake III

Submitted by: sharon 
This was in my mom's recipe book that I inherited. 

Applesauce Spice Cake

Submitted by: sal 
Applesauce and oatmeal round out this heartwarming classic. 

Apricot Sponge Cake

Submitted by: Norae 
Enticingly good served with fresh-off-the-tree apricots. Garnish cake with fresh sliced apricots and dollops of whipped cream or creme fraiche sprinkle with confectioners' sugar if desired. 

Photo of: Aunt Kaye's Rhubarb Dump Cake

Aunt Kaye's Rhubarb Dump Cake

Submitted by: SCOOBYVC 
My Aunt Kaye would make this every summer. It smells so good when it is cooking. She also use many different combinations of fresh fruit and flavored gelatin. Be creative and try it out. 


 
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