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DAILY RECIPE

Artichoke Bites II

SUBMITTED BY: Linda

Three cheeses unite with artichoke hearts and herbs to create miniature quiche-like delights!

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Low-Carb Myths and Truths

The premise of all low-carb foods and diet plans begins with nutrition-science basics.

Improve your Health

Enjoy the feeling of great health with great tips and advice for managing your diet from Allrecipes.com.

Christmas Cookie Countdown

Help the Allrecipes elves unwrap a new cookie recipe every day until Christmas!

Get today's cookie recipe.

NEWEST LOW-CARB RECIPES Notify Me!

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Shrimp Cheese Ball

Submitted by: Debbie

Living In: Davenport, Iowa, USA

This spicy, Cajun-inspired cheese ball is sure to be a crowd pleaser at your next holiday party.

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Veal Medallions with Sauteed Mushrooms and Sauvagine Fondue

Submitted by: Alexis de Portneuf

Tender veal is seared to brown and served with a rich and earthy mushroom and cheese fondue.

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Red Raspberry Wine Vinaigrette Dressing

Submitted by: Richard

Home Town: Burlington, Iowa, USA

Living In: Danbury, Connecticut, USA

A simple fruity dressing combines raspberry puree, raspberry vinegar, and canola oil with a little lemon juice and salt for a tangy dressing that makes salads taste special.

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Chicken Cordon Bleu II

Submitted by: Behr

The standard Cordon Bleu swimming in a creamy wine sauce.

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Guacamole

Submitted by: Bob Cody

Cilantro and cayenne give this tasty guacamole a kick. Makes four servings.

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BBQ Pork for Sandwiches

Submitted by: KK

Mouth-watering pork cooked in a slow cooker with beef broth served with barbecue sauce.

Bean Basics

Easy to prepare, beans are a cheap and healthy way to eat.

Cooking in Parchment Paper (Video)

Learn this simple, healthy way to prepare meals--also referred to as cooking "en papillote."

Organic food has grown into a $14 billion market and represents the fastest-growing segment of the grocery industry. That's heady stuff for a movement that champions sustainable, small-scale food production and rejects industrial agriculture.