recipes

 

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Photo of: Chicken with Red Chile Sauce and Sausage (Pollo con Salsa Rojo y Chorizo)

Chicken with Red Chile Sauce and Sausage (Pollo con Salsa Rojo y Chorizo)

Submitted by: MexicoKaren 
Living In: Bucerias, Nayarit, Mexico
Chicken legs with bits of spicy chorizo are simmered in a homemade chile sauce until the meat falls off the bone. Serve with tortillas and your favorite condiments. 

Bacon Wrapped Pork Medallions

Submitted by: Eve Marie 
Living In: Madison, Wisconsin, USA
Tempting morsels of pork are wrapped in smoky bacon in this elegant dish. 

Manteca Fried Carnitas

Submitted by: chefmikep 
Nuggets of pork shoulder are slowly cooked with lemon and onion in lard in this authentic Mexican dish. 

Photo of: Smoked Gouda and Leek Chicken

Smoked Gouda and Leek Chicken

Submitted by: PUFF3978 
Home Town: Old Town, Maine, USA
Leek-filled chicken breasts are wrapped in prosciutto ham and baked in the elegant and easy main dish. 

Momma's Mmm-Mmm-Magnificent Meatloaf

Submitted by: 3BoysMomma 
Home Town: Stockton, California, USA
Living In: Sonora, California, USA
The combination of onion, mushroom, cheese, and bacon really make this recipe stand out from your ordinary meatloaf! 

Southern-Style Neck Bones

Submitted by: KERYNE 
Home Town: Memphis, Tennessee, USA
Living In: Lake Ridge, Virginia, USA
Seasoned pork neck bones are baked until tender and roasted to a golden brown in this homey, Southern recipe. 

Country Cooking Slow Cooker Neck Bones

Submitted by: Sandi 
Living In: Memphis, Tennessee, USA
Pork neck bones slow cook with garlic, thyme, and vinegar in this country-style, budget-friendly, Southern recipe. 

Photo of: Milk Braised Pork Loin

Milk Braised Pork Loin

Submitted by: Ken from CA 
Living In: Camarillo, California, USA
Pork loin seasoned with rosemary and garlic comes out tender and juicy, while the milk reduces down to create a savory brown sauce. 

Gourmet Grilling Burgers

Submitted by: StayHomeCook 
Home Town: San Diego, California, USA
Living In: Escondido, California, USA
These burgers combine beef and sausage with all the fixin's right inside! They're made for grilling outside, but could easily be done on an indoor grill, too. 

Slow Cooker Pernil Pork

Submitted by: Country Cook Supporting Member (Click to learn more about Supporting Membership)
Home Town: Pickering, Ontario, Canada
Living In: Scarborough, Ontario, Canada
Puerto Rican style pork roast, but done in the slow cooker. It's so tender and flavorful. Best of all, it's so easy to make! 

Photo of: Beer Brats

Beer Brats

Submitted by: Zach 
These awesome beer brats are boiled and then put on the grill! 

Apricot Glazed Ham

Submitted by: KINCATT 
Home Town: Lewiston, New York, USA
Apricot preserves and a hint of honey mustard make a wonderful glaze for your traditional Easter Ham (or any other special occasion). 

Bacon Blue Cheese Flat Iron Salad

Submitted by: Patricia 
Living In: Phoenix, Arizona, USA
My family loves this wonderfully tasty main dish salad made with flat iron steak, bacon and fresh blue cheese. 

Slow Cooker Machaca

Submitted by: TucsonMom 
Living In: Tucson, Arizona, USA
Beef and pork cooked in a slow cooker overnight creates the most tender Mexican meat filling you'll ever have. 

Photo of: Sweet Bacon Wrapped Pork Loin

Sweet Bacon Wrapped Pork Loin

Submitted by: prettykitty_0000 
Home Town: Grass Valley, California, USA
Living In: Reno, Nevada, USA
This juicy, tender pork loin is wrapped in bacon and roasted with a sweet honey balsamic glaze. 

Photo of: Apple Cheddar Pork

Apple Cheddar Pork

Submitted by: cooktobe 
Living In: New York, New York, USA
Pork chops are rolled around apple and cheese before cooking on the stovetop. This is a great autumn dish that is wonderful served with brown rice. 

Not Yet Reviewed!
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Pork Chops with Grapes and Almonds

Submitted by: marieo 
Golden brown pork chops are smothered with sauteed mushrooms and creamy Alfredo sauce, then sprinkled with toasted almonds and fresh grapes. 

Pear Braised Pork Tenderloin

Submitted by: Mr. K 
Living In: Cincinnati, Ohio, USA
For those of you who love pork, try this wonderful blend of fruits, vegetables, herbs and spices. A great weekend meal to cook for that special someone! 

Easy North Carolina Barbeque

Submitted by: Phil 
'Slow and low' is the secret to good barbecue. Slow-roasted pork is simmered in a sauce featuring white vinegar, butter, sugar, and crushed red pepper makes a North Carolina-style barbecue that will have your friends asking how you did it. 

Photo of: Wine and Dijon Marinated Pork Loin

Wine and Dijon Marinated Pork Loin

Submitted by: Jamie M 
Home Town: Syracuse, New York, USA
Living In: Overland Park, Kansas, USA
Pork loin roasted with Dijon mustard, white wine, plain yogurt, and fresh herbs makes for an uncommonly delicious main dish. 

 
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