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Showing: Bacon Cheddar Jalapeno Poppers - Renaissance Stuffed Mushrooms

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Bacon Cheddar Jalapeno Poppers

Submitted by: MAYFRANKS

Quick & easy! Only 3 ingredients required: bacon, a block of Cheddar cheese and jalapeno peppers. The men in my family are crazy about these yummy treats. In fact, my husband often eats them as a meal!

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Bacon Wrapped Stuffed Mushrooms

Submitted by: Jaida

A classic favorite stuffed mushroom is taken to new heights by wrapping in a slice of bacon. Simple, but will melt in your mouth!

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Best Ever Jalapeno Poppers

Submitted by: HLSANDS

This is a recipe I made by taking the best of three or four popper recipes and combining them to make something that tastes wonderful.

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Celery Chesapeake

Submitted by: Fred Koester

Here 's the grown-up version of cream-cheese-stuffed celery sticks: In this recipe, the cheese gets its punch from dried chip beef and zesty horseradish.

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Cheese Stuffed Mushroom Appetizer

Submitted by: jenny662

Home Town: Pennsauken, New Jersey, USA

Living In: Gulfport, Mississippi, USA

These restaurant quality stuffed mushroom caps are filled with a blend of cream cheese, goat cheese, and onions and drizzled with garlic butter before broiling.

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Cheese Stuffed Olives

Submitted by: crumbs

Home Town: Houston, Texas, USA

Living In: Tacoma, Washington, USA

Jumbo olives are stuffed with a mixture of three cheeses and roasted garlic. Easy to make, this appetizer is sure to impress!

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Cherry Tomatoes Filled with Goat Cheese

Submitted by: RNCOGGINS

A refreshing summertime appetizer, bite-sized cherry tomatoes are filled with a savory mixture of goat cheese and basil.

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Crab and Lobster Stuffed Mushrooms

Submitted by: MINNESOTAMOM

This is the result of trying to duplicate a seafood-chain's recipe. Comes close enough, they're gone the minute they hit the table!

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Crab Stuffed Mushrooms I

Submitted by: Jessica

Before stuffing, you marinate these mushrooms in bottled Italian dressing -this little prep step gives them a hearty and unusual zing.

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Crab Stuffed Mushrooms II

Submitted by: Kimber

The Dijon mustard adds a different twist to this delicious appetizer! Water chestnuts are optional, but add a nice texture to the smooth cream cheese and crab filling.

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Crab Stuffed Mushrooms III

Submitted by: MS.CHEF

These are a favorite in our family. Mushroom caps are stuffed with a rich crabmeat filling and baked.

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Escargot Mushrooms

Submitted by: MADCOW_COOK

Snails are sauteed in garlic butter and stuffed in mushroom caps. When microwaving the mushroom caps, be careful they don't shrivel. Serve with garlic bread to lap up the running juices.

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Helen's Stuffed Celery

Submitted by: Diane

Spicy and low-carb, this savory stuffed celery makes a great appetizer. This recipe was originally submitted to ThanksgivingRecipe.com. Serve with black and green olives, and red pepper rings to garnish.

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Jalapeno Poppers I

Submitted by: PAULA P

Sharp Cheddar cheese is the rich, delicious filling for these spicy favorites! They are baked rather than deep fried. You'll want to pop them down one after another!

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Jalapeno Yummies

Submitted by: Kitty

Home Town: College Station, Texas, USA

Living In: Dallas, Texas, USA

Enjoy the blend of textures and flavors in these cream cheese-filled jalapeno peppers wrapped with bacon, then cooked to make a lively appetizer. Any extra cream cheese filling can be mixed with sour cream and turned into a great dip.

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Jodi's Deep-Fried Stuffed Jalapenos

Submitted by: RUANA

These delicious appetizers are perfect for a Mexican-style meal. Pickled jalapeno peppers are stuffed with Cheddar cheese, then fried until crisp. Serve with sour cream.

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John's Crabby Caps

Submitted by: WIGWAM7

These crab stuffed mushrooms have a little chili powder in them, and are cooked in sherry.

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Kickin Stuffed Peppers

Submitted by: Jame W.

Home Town: Pipestone, Minnesota, USA

Living In: Hot Springs, Arkansas, USA

Tired of boring stuffed green peppers? Try these baked jalapenos with a delicious cream cheese filling full of flavor! They are great as an appetizer or side.

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