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Showing: Avocado Salsa - Salsa Costena

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Avocado Salsa

Submitted by: BARBARA VINSON

Cool, refreshing avocado slices are mixed with a marinated corn, olives, red pepper and onion salsa. Serve this south of the border flavor explosion with tortilla chips.

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Black Bean Salsa

Submitted by: REBECKAH MACFIE

This thick, flavorful salsa will please everyone with it's exciting array of flavors and textures.

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Cucumber Salsa

Submitted by: Traci Poole

A cool, lightly spiced summertime delight. Muy refrescante! Try this salsa as a dip for breads and chips, or as a unique topping for Mexican style fare.

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You can make this salsa as fiery as you like by adding more or less peppers. But whatever you do, don 't leave them out. And because everything goes into the food processor, you can make the salsa chunky or smooth with just a flick of the switch.

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Francisco's Blender Salsa

Submitted by: SHURMAY

Home Town: Zapata, Texas, USA

Living In: Denison, Texas, USA

This salsa is a staple at our house. There's nothing better to serve as a dip for tortilla chips or as a condiment for your favorite Mexican food. Include jalapeno peppers for added heat.

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Fresh California Salsa

Submitted by: Cecilia D

Diced, minced and chopped veggies and herbs - tomatoes, peppers, onion, garlic and cilantro, are stirred and given a splash of lime juice. That 's it. You can make it mild or hot depending on the number of bits of jalapeno pepper you add.

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Fresh Salsa II

Submitted by: KANDI.M

A few fresh vegetables mixed together make one tasty salsa!

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Fresh Tomato Salsa

Submitted by: bluebayou

Finely chopped Serrano chilies make this salsa nippy and nice. Combine with tomatoes, onions, cilantro and lime juice, and this salsa is ready for dipping.

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Green Salsa

Submitted by: BOYS1

Living In: Greenfield, Indiana, USA

Tomatillos make this tangy salsa green -- and delicious! Serve it with tortilla chips, on fish, or with tacos and burritos.

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Grilled Tomato Salsa

Submitted by: BIGDADDY1IL

Roasted tomatoes have a distinctly sweet flavor that mixes wonderfully with red onion, chile peppers and spices in this tasty salsa. Serve with tortilla chips or on your favorite Mexican dishes!

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Mango Papaya Salsa

Submitted by: AMAYABESOLD

Bring the sweet flavor of the tropics to your next summer meal! This blend of distinctive fruit flavors is great with chips, or as a topping for seafood and poultry.

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Mango Salsa

Submitted by: IYENGAR21

This spicy, fruity blend of fresh ingredients will turn any dish into an exciting new favorite!

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Mexican Caviar

Submitted by: DEBOKC

This delicious salsa dip is easy to make and blends the distinctive flavors of tarragon vinegar, green chile peppers and black olives in a zesty tomato mixture. Serve with tortilla chips.

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Mexican Salsa II

Submitted by: Sabrina

Plenty of cilantro and other fresh ingredients make this salsa a Mexican style favorite. Serve with corn chips, over eggs, or with any Mexican food.

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Mock Caviar

Submitted by: Susan Navarrete

Reminiscent of a chunky Tapenade, this olive dipper has a tangy vinaigrette base.

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Monterey Jack Salsa

Submitted by: Debra D. Tate

A totally unique salsa that's great with tortilla chips, and keeps for several days. This salsa tastes even better the second day!

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Roasted Tomato Salsa I

Submitted by: KATKRO

This chunky, smoky salsa tastes amazing with tortilla chips. Roasted tomatoes, garlic, onion and jalapeno are blended with cilantro and cumin to create one of the tastiest and easiest Mexican-inspired recipes you'll ever try.

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Roasted Tomato Salsa II

Submitted by: sal

Roasted tomatoes, garlic and onion give this salsa a wonderful smoky flavor.

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Salsa

Submitted by: Cecilia Donnelly

This is a recipe I just throw together, but it is very popular. Serve with tortilla chips.

Not Yet Reviewed!
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Salsa Costena

Submitted by: S.B.

Costeno amarillo chile peppers are toasted to bring out their full flavor, then blended with tomatillos and other ingredients to make a delicious topping for a variety of dishes.

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