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Diabetic Main Dish Recipes

 
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DAILY RECIPE

Slow Cooker Chicken Creole

SUBMITTED BY: MARY MOON

The stewed tomatoes and jalapeno pepper give this slow cooker recipe its Creole zing, along with seasoning and other veggies. This is an easy and tasty Creole chicken recipe. Just put all ingredients into the slow cooker and let it simmer all day. It's perfect over egg noodles. Add extra water and veggies to the leftovers to make a tasty afternoon soup.

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NEWEST DIABETIC MAIN DISH RECIPES                    


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Stovetop Beety Ginger Chicken

Submitted by: Kim
Home Town: North Andover, Massachusetts, USA
Living In: New York, New York, USA
This is pretty darn healthy, and simple! I just threw this on my pan and it tasted surprisingly tasty, and pink! 

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Green Green Pasta

Submitted by: UrsulaMarie
Fresh asparagus, green beans, basil, and broccoli combine with garbanzos in this green, green vegetarian pasta dish. 

Apricot Chicken with Balsamic Vinegar

Submitted by: luv2cooknbake!
This chicken is cooked with apricots, balsamic vinegar, broth, and thyme. It's super yummy and a hit every time! 

TOP DIABETIC MAIN DISH RECIPES


Bodega Bay Cioppino

Submitted by: Beth in Wyoming
Living In: Cheyenne, Wyoming, USA
This stew brings back childhood memories of Northern California and new buckets brimming with crab and baskets of sourdough bread. Rich, red, and very messy, it is now a New Years tradition at my house. Serve in large bowls with sourdough bread on the side. Never any leftovers! 

Venison Tips and Rice

Submitted by: TLGIBBS
Home Town: Mason, West Virginia, USA
This is a great recipe for your deer hunter. I'm not crazy about venison, but with this recipe, you don't taste the wild game. My father-in-law swears it's made with beef tips. Serve and see what your family thinks!! 

Gorgonzola and Wild Mushroom Risotto

Submitted by: Rebcamuse
Home Town: Los Angeles, California, USA
Living In: Boston, Massachusetts, USA
This savory, well balanced risotto with dried chanterelles and Gorgonzola cheese works well as a main course. 
 
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