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Showing: A-1 Chicken Soup - Al's Quick Vegetarian Spaghetti
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(16)
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A-1 Chicken Soup
Submitted by:
Denyse
This is a basic chicken and egg noodle soup with celery, carrot and a hint of garlic.
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(1)
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Abalos-Style Hamburger Soup (Picadillo Filipino)
Submitted by:
RINGONIAN
Living In:
Centreville
,
Virginia
,
USA
Modified by the Filipinos from Central to South American influences, this fragrant soup is made with ground beef, onions, tomatoes, potatoes, and lots of garlic. Serve as a stew or generously over rice.
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(44)
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Absolutely Amazing Ahi
Submitted by:
JULESKICKS2
This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most knowledgeable food critic.
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(73)
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Acapulco Margarita Grouper
Submitted by:
Bill Echols
Sea bass or any firm-fleshed fish may be used if grouper is not available. The grilled fish and fresh salsa are terrific when served with grilled corn and margaritas.
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(4)
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Adobo Herb Salsa
Submitted by:
Jill Beesley
Home Town:
Overland Park
,
Kansas
,
USA
Living In:
Las Vegas
,
Nevada
,
USA
The unique smoky flavor of Adobo sauce makes this salsa a crowd pleaser. Easy to make with canned ingredients, your friends will think it came fresh from your garden.
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(155)
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African Peanut Soup
Submitted by:
PIETOGO
Home Town:
Tacoma
,
Washington
,
USA
A surprisingly wonderful combination of tomatoes, onion, peanut butter, and brown rice that make for a wonderful, offbeat soup everyone will enjoy. Even better served with a dollop of sour cream on top of each bowl and some crusty bread for dipping. YUM!
READ REVIEWS
(54)
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Agedashi-esque Tofu
Submitted by:
SMACPRODUCTIONS
Tofu is coated with cornstarch and then deep-fried. It's served with green onions and hoisin sauce. Use any dipping sauce you prefer.
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(52)
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Ahi Poke Basic
Submitted by:
Josh Chan
This is a standard raw tuna (poke) salad served in most Hawaiian homes. Although unconventional, it is sure to please the more adventurous seafood lovers. Be sure to use fresh tuna for the very best flavor, although fresh frozen tuna will produce acceptable results.
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(1)
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Ajo Blanco con Uvas
Submitted by:
DAY-STAR
Green grapes, almonds and garlic are the featured ingredients in this cold, uncooked soup.
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(49)
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Alaskan BBQ Salmon
Submitted by:
Tim Jannott
Simple and sweet, this recipe for grilling a whole salmon fillet is sure to be a family favorite.
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(1)
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Alaskan Cod and Shrimp with Fresh Tomato
Submitted by:
maddy cruise
This meal is very yummy, juicy, easy to cook, and convenient. My fiancee loves this recipe and wants it everyday. Try it!
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(6)
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Albondigas Sinaloenses
Submitted by:
PORROSITA
Lean ground sirloin meatballs in tomato broth with rice and a touch of mint.
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(161)
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Alison's Slow Cooker Vegetable Beef Soup
Submitted by:
HURYSZ
Frozen mixed vegetables and stew beef are cooked in a slow cooker with bouillon cubes, crushed tomatoes and potatoes in this easy meal.
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(5)
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Almond Butter
Submitted by:
Amy M
Living In:
Columbia
,
South Carolina
,
USA
This is a quick, simple way to make healthy, all-natural basic almond butter. Add sugar, spices, or other ingredients to taste if desired.
READ REVIEWS
(55)
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Almond Chicken Salad
Submitted by:
LINDA W.
Living In:
Woburn
,
Massachusetts
,
USA
This fresh tasting salad has crisp green onions, carrots, red peppers, snow peas and almonds tossed with chicken breast meat in a tangy Asian dressing. Delicious!
READ REVIEWS
(3)
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Almond Yummies
Submitted by:
Debbie
Simple almond cookies, that are simply heavenly! The dough is good cooked or uncooked and also makes a good pie crust if the recipe is doubled
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(85)
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Almost Eggless Egg Salad
Submitted by:
Jill
More than just a substitute for egg salad! The only egg is in the mayonnaise; use soy mayonnaise for a vegan variation. Serve on wheat toast with crisp lettuce and fresh tomato slices.
READ REVIEWS
(49)
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Aloo Matar
Submitted by:
Vaijayanti Tamhankar
Potatoes and peas are cooked in a tomato sauce with Indian seasonings.
READ REVIEWS
(11)
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Alphabet Soup
Submitted by:
MRSMCEVERS
A quick and easy vegetable soup made with ground round and spicy vegetable juice cocktail. My kids love it!
READ REVIEWS
(12)
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Al's Quick Vegetarian Spaghetti
Submitted by:
Albert Ross
A bevy of veggies, corn, broccoli, carrots and mushrooms are simmered in tomato sauce until gently cooked, and then napped over al dente spaghetti.
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