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Potato Recipes 1,947

Baked Corn Beef Hash

Baked Corn Beef Hash

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  • 6
"Layered ingredients baked in the oven make for an easy, quick and tasty meal that's good for those long cold winter nights." — by Wenchpie 
Baked French Fries I

Baked French Fries I

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"Potato wedges baked with olive oil and flavored with the spices of garlic powder and paprika." — by Ashlee 
Baked French Fries II

Baked French Fries II

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"Potato strips are baked with Parmesan cheese and a little basil, resulting in fries that are a perfect accompaniment to almost any meal!" — by Fred Hoffman 
Baked Greek Fries

Baked Greek Fries

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  • 14
"Greek-seasoned potato wedges with feta and mint pair well with barbecued meats." — by cheesemite 
Baked Italian Chicken Dinner

Baked Italian Chicken Dinner

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  • 2
"Use this recipe to easily make a baked chicken main dish with potatoes, broccoli, and Italian dressing mix." — by AmyZ 
Baked Kielbasa and Potatoes in Sauce

Baked Kielbasa and Potatoes in Sauce

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  • 44
"A great dish of kielbasa and potatoes in a tasty Italian tomato sauce." — by James O'Donnell (13 year old) 
Baked Mashed Potatoes

Baked Mashed Potatoes

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"Yukon Gold potatoes are mashed and then baked with butter, milk, cream cheese, egg, and onion." — by Nancy F. 
Baked Mushrooms and Potatoes with Spinach

Baked Mushrooms and Potatoes with Spinach

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  • 14
"The tasty flavors of thyme, garlic, and tomatoes make this potato-mushroom roast a delicious side dish." — by Shawn 
Baked Potato

Baked Potato

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"Make the perfect baked potato every time using this simple step-by-step recipe." — by Faye 
Baked Potato Casserole

Baked Potato Casserole

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  • 12
"This baked potato casserole makes a perfect side dish to bring to large family potlucks, picnics, and celebrations." — by rocc27 
Baked Potato Chips Chicken

Baked Potato Chips Chicken

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  • 15
"Chicken tenders in a seasoned coating get a final flourish of golden, crisp potato chips. It's a great special treat for a get-together." — by CountryBelle 
Baked Potato Dip

Baked Potato Dip

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"All the ingredients you love on a steaming baked potato -gathered up into one rich dip. Serve it with chips for a refreshing change from the requisite crock of onion mix." — by BRENDATX 
Baked Potato Dip II

Baked Potato Dip II

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  • 29
"Classic toppings including sour cream, Cheddar cheese, green onions, and bacon are mixed up in this family-friendly appetizer. Serve this dip with thick cut potato chips for even more baked potato flavor." — by Luanne A. 
Baked Potato Latkes

Baked Potato Latkes

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  • 2
"Mix baked potatoes or leftover mashed potatoes with a little onion, garlic, salt, pepper, and eggs, shape into pancakes, and fry them up to make these delicious latkes." — by Bronson McKinley 
Baked Potato Pizza

Baked Potato Pizza

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  • 10
"Perfect for Super Bowl parties or any other gathering, this pizza is loaded with bacon, green onions, cheese, and sour cream. It tastes just like a baked potato!" — by Brent BeSaw 
Baked Potato Salad

Baked Potato Salad

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  • 33
"All the savory flavors you love in a big stuffed baked potato, like sour cream, Cheddar cheese, and bacon, come together in this cold potato salad." — by chefheather 
Baked Potato Salad I

Baked Potato Salad I

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"Is this a baked potato salad or a cheese and potato casserole? Try this recipe and decide for yourself." — by Tom 
Baked Potato Salad II

Baked Potato Salad II

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  • 60
"A cheesy potato salad perked up by the addition of crunchy bacon and savory green olives. This one will require that you have a copy of the recipe with you, because everyone will want it!" — by Valerie Lynne 
Baked Potato Salad with Dill

Baked Potato Salad with Dill

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  • 3
"The mayonnaise dressing is great; mustard and curry powder make the difference. There are also some surprise ingredients in the salad - bean sprouts, walnuts, radishes and dill. Makes four generous servings." — by MARBALET 
Baked Potato Soup I

Baked Potato Soup I

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"This soup incorporates pre-baked cubes of potato with onion, crumbled bacon, cheddar cheese and sour cream in a milk soup base which has been thickened with a roux." — by Sherry Haupt 
 
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