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PHOTO BY: KAITCH

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DAILY RECIPE

Baked Potato Soup III

SUBMITTED BY: Carol

Cheddar cheese, green onions and crumbled bacon are added with pre-baked potatoes to a roux-thickened milk base in this soup which is finished with sour cream.

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Making Mashed Potatoes

There are many methods and tools for making mashed potatoes. Let us demonstrate one technique for you here.

Potato Casserole Recipes

Piping hot from the oven, potatoes are a classic comfort food. They are also a great dish for a buffet. Find recipes here.

Twice Baked Potatoes (Video)

These double stuffed potatoes are wonderful to make ahead, serve as a side dish or as a main dish with a salad.

Perfectly Simple French Fries at Home

Homemade French fries don't have to be messy or high in calories.

Potato Salads

What's a picnic without potato salad? This extensive recipe collection lets you be as traditional or wild as you like.

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NEWEST POTATOES RECIPES

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Summer Celery Soup

Submitted by: Karen Barone

Home Town: Berrien Springs, Michigan, USA

Living In: Portage, Michigan, USA

This pureed soup of celery, potatoes, and fresh herbs is light, delicious and so easy to make.

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Cheesy California Twice-Baked Potatoes

Provided by: California Milk Advisory Board

Make these creamy and cheesy twice-baked potatoes as a comforting side dish. These are easy enough for any night of the week, and are attractive and rich enough for company or holiday meals, too.

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Potatoes Au Gratin with Fennel and Bacon

Submitted by: TX_Brad

Home Town: Bryan, Texas, USA

Living In: San Diego, California, USA

Delectable creamy Au Gratin Potatoes are enhanced with subtle flavors of fennel and bacon. Caution: this recipe will make people break your door down for some more. I never measure unless baking, always use eyeball judgement, so feel free to adjust to your personal feel and taste.

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Delicious Ham and Potato Soup

Submitted by: ELLIE11

This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.

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Russian Mushroom and Potato Soup

Submitted by: DTERESA

I make this soup every Halloween and is the 'signal' to the family that the cool weather has arrived. I've been making it for 15 years now and out of all the soups I make, it is still everyone's favorite. Enjoy!

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Baked Potato Skins

Submitted by: Trish Perrin
Provided by: Taste of Home

'Both crisp and hearty, this snack's one that is often requested by my family,' says Trish Perrin of Keizer, Oregon.

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