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Peppered Shrimp Alfredo

Submitted by: JZELLER

Home Town: Duncan, Oklahoma, USA

Living In: Eagle Butte, South Dakota, USA

A jar of Alfredo sauce gets an added kick with cayenne pepper, Romano cheese, and extra cream. Served with red bell peppers, shrimp, and penne pasta, this is one rich dish!

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Sausage Stuffed Jalapenos

Submitted by: MERLOT_58

Jalapeno pepper halves are stuffed with cheese and sausage. You will love this spicy appetizer treat!

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Cajun Crawfish and Shrimp Etouffe

Submitted by: RHONDA35

Home Town: Rio Hondo, Texas, USA

Living In: Austin, Texas, USA

An authentic Louisiana recipe with a rich and spicy fresh tomato based roux with fresh garlic, bell peppers, celery and onions mixed with crawfish and shrimp. A little time consuming but well worth it!! Serve over steamed rice with hushpuppies and/or crackers on the side.

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Veronica's Hot Spinach, Artichoke and Chile Dip

Submitted by: WRIGHTWOOD GIRL

Canned green chiles and jalapeno peppers spice up this interpretation of the classic party dip.

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Red and Green Christmas Jalapeno Jelly

Submitted by: MARBALET

This is a beautiful jelly of red bell peppers and green jalapenos. It's a perfect relish to many holiday favorites, or serve it with cream cheese on a cracker.

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Bob's Habanero Hot Sauce - Liquid Fire

Submitted by: R. B. Miller

Using fewer habanero peppers can reduce the spiciness in this extremely hot habanero hot sauce. The sauce works wonders as a pick-up for Bloody Mary drinks. Flavors meld wonderfully and the sauce keeps nicely for a long time. Warning: A dash is all you need and it is best to use gloves when handling the habanera peppers.

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Bread and Butter Pickles II

Provided by: David

Cucumber slices, onions, peppers and garlic are pickled in an exciting spicy cider vinegar mixture! What a great way to end the summer!

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Jalapeno Snacks

Submitted by: Mrs. Houston

Living In: Valley Center, Kansas, USA

These bacon-wrapped, cream cheese-stuffed jalapenos are addictive.

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Green Tomato Relish

Provided by: Linda McDaniel

This delicious, tangy relish of green tomatoes, onions, bell peppers, and spices, is perfect with sandwiches, potatoes, cheese, and lots of other entrees.

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Avocado Mango Salsa

Submitted by: Six Pack To Go

Yowzers! Sweet and hot salsa with tangy mangoes and habaneros. Great with pork, chicken or fish or just with chips. You can omit the habaneros and add red bell peppers for a non-spicy version, but then again, why would you want to? Remember, ALWAYS wear gloves when working with habaneros!

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Jalapeno Strawberry Jam

Submitted by: L. Sullivan

Home Town: Marshall, Michigan, USA

Living In: Alpine, Arizona, USA

This is a favorite in our family at Christmas. The flavor of the sweet strawberries combined with the flavor of the peppers gives this jam a wonderful flavor dimension. This jam is not spicy, but can be made to be spicy by adding more peppers or a few habanero peppers.

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Indian Relish

Submitted by: CINDYLEE65

Spread cream cheese on your favorite crackers and top with this zesty relish. Red bell peppers and sweet onion are simmered in white wine vinegar and red pepper flakes.

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Shish Tawook Grilled Chicken

Submitted by: Noor

Home Town: Richmond, Virginia, USA

Living In: Sharjah, Sharjah, United Arab Emirates

Chicken chunks are marinated in yogurt, lemon juice, and several spices before being skewered with onions and bell peppers. The result is a terrific idea for the grilling season that tastes great and is fun to eat.

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Twenty-Four Hour Salad

Provided by: Jane

A layered green salad with green peas, celery, bell peppers, Cheddar cheese, and bacon sprinkled over all. For other variations, I have substituted or added some of my own favorite ingredients, such as: carrots, eggs, mushrooms, sprouts, and seeded cucumbers.

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Cranberry and Cilantro Quinoa Salad

Submitted by: Alison

Living In: Austin, Texas, USA

Quinoa is tossed with toasted almonds, dried cranberries, bell peppers, curry powder, and fresh cilantro in this tasty salad.

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Jalapeno Popper Mushrooms

Submitted by: CookinBug

Home Town: Ithaca, Michigan, USA

These bite-sized appetizers are creamy, spicy, and cheesy. Why choose between stuffed mushrooms or jalapeno poppers when you can have both? At the same time!

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Green Chile Spinach Quiche

Submitted by: nica36

You can add other meats or veggies to suite your taste, and this quiche can be baked with or without pie shells.

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Hong Kong Sweet and Sour Pork

Submitted by: BETSYLINDSEY

The pork in this recipe is given a crispy texture through three separate frying steps. The pork is tossed with green bell peppers, fresh cayenne peppers, pineapple, garlic, green onion, and a simple ketchup-based sauce for this satisfying dish from Hong Kong.

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Habanero Pepper Jelly

Submitted by: Lunasea

Grated carrots add a nice color and texture to this blazing hot pepper jelly.

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Hot Pepper Mustard

Submitted by: peachypie

Living In: Butler, Pennsylvania, USA

A sweet and tangy pepper mustard that is delicious on hot dogs, pretzels and lots more. A great way to use up an abundance of hot banana-type peppers grown in the garden.