A fresh apple salsa that combines tart apples with chile peppers, lime juice, cilantro, toasted walnuts, and ginger. A great appetizer!
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These long, narrow green chiles are quite mild, and are delicious in salsas, chili recipes, and dips.
Looking for a little more heat? Try the Cascabel chile, chilaca chile, pasilla chile, chipotle chile (dried), and the jalapeño (fresh).
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See how to make an amazing potato and pepper lunch or brunch treat.
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Meet the pepper that brings the heat to so many delicious dishes.