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Karin's Veggie Calzones

Submitted by: Autumn Pumpkin

Home Town: Denver, Colorado, USA

Living In: Sioux Falls, South Dakota, USA

These vegetarian calzones are chock full of veggies. Make it your own by adding your favorites, such as spinach, mushrooms, zucchini, artichokes, and olives.

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Cauliflower Au Gratin

Submitted by: amy w

Living In: Rosenhayn, New Jersey, USA

Cauliflower is baked in a rich cheese sauce and topped with an extra sprinkling of Cheddar cheese creating the perfect cauliflower au gratin side dish.

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Spinach and Beet Salad

Submitted by: Cooking Brunette

Home Town: Kitimat, British Columbia, Canada

Living In: Edmonton, Alberta, Canada

Spinach and roasted beets are tossed with candied walnuts, goat cheese, and a homemade vinaigrette for a lovely summer salad perfect for weeknights.

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Chef John's Fisherman's Pie

Provided by: Chef John

My Fisherman's Pie gives you flaky cod mingled with spinach in a garlic and lemon-scented sauce underneath a browned crust of creamy, buttery potatoes on top. It really does taste fantastic.

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Chilled Sugar Snap Pea Soup

Provided by: Chef John

Fresh leeks, olive oil, chicken broth, and sweet, crisp sugar snap peas make this appealing and elegant cold soup perfect for starting off a summer meal.

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Quick Sweet Potato Bisque

Submitted by: MEESHJODE

Sweet potato bisque is ready in under an hour and has plenty of flavor and color from apples, onion, and carrots blended into a smooth soup.

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Deep-Fried Onion Rings

Submitted by: Elle-NO! I'm NOT

Living In: Hays, Kansas, USA

Bermuda onions are dipped in a buttermilk batter and deep-fried into a crispy crowd-pleasing appetizer.

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First Prize Strawberry Rhubarb Crisp

Submitted by: xMichellex

Strawberries and rhubarb are baked atop a buttery oat crust creating a delightful crisp that is first prize-worthy.

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Cucumber and Onion Relish

Submitted by: SQUEAKYLYNN

Living In: Victoria, British Columbia, Canada

Grated cucumbers and onions are boiled in a seasoned vinegar mixture making a nice tangy relish perfect with beef or on a sandwich.

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Broccoli Salad with Red Grapes, Bacon, and Sunflower Seeds

Submitted by: Coastal Roots

Traditional broccoli salad with the addition of red grapes, bacon, and sunflower seeds is a nice combination of sweet and savory and perfect for summer picnics.

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Jamaican Jerk Sauce

Submitted by: haug0382

Inspired by the famously spicy Jamaican sauce, this recipe allows you to bring a taste of the tropics to your kitchen with just a blender and some readily available ingredients.

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Fiesta Onions

Submitted by: mitch

Living In: Kelowna, British Columbia, Canada

This is a great salad for onion lovers!

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Spinach and Garlic Scape Pesto

Submitted by: KARENMOLLOY

Home Town: Richmond, Virginia, USA

Garlic scapes and spinach add a new twist to the traditional pesto recipe. Stir into pasta, spread on a sandwich, or mix into a dip for extra color and garlic flavor.

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Turnip Green Soup

Submitted by: DEBBIE ADAMS

Living In: Boaz, Alabama, USA

This recipe delivers a mixture of turnip greens, northern beans, kielbasa sausage, and seasonings.

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Colorful Mango Salad

Submitted by: Daisicle

This fresh, colorful, and crunchy salad is a big hit at any potluck or for meals at home.

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Southwest Salad with Jicama

Submitted by: TwinMom

This is an easy but impressive salad with corn, black beans, avocado, pomegranate, and jicama that will impress guests and have them coming back for seconds!

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Romaine Salad with Strawberries, Mangoes, and Barley

Submitted by: bbqgirl

Living In: San Antonio, Texas, USA

This recipe is for an excellent salad that presents beautifully and will make your taste buds happy!

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Tortellini and Artichoke Salad

Submitted by: FTLSWEETIE

Home Town: Columbus, Indiana, USA

Living In: Coral Springs, Florida, USA

Tortellini and marinated artichoke hearts are tossed in a creamy, reduced-fat dressing that is a quick and easy dinner or picnic side dish.

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Southwestern Veggie Skillet

Submitted by: Bibi

Home Town: Bowling Green, Kentucky, USA

Living In: San Antonio, Texas, USA

This southwestern-inspired veggie skillet is loaded with squash, corn, and tomatoes and sprinkled with cilantro and lime juice and is a perfect accompaniment to meals.

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Pumpkin Sweet Potato Bread

Submitted by: BusyMom

Pumpkin pie and sweet potato pie filling are a delicious addition to the traditional pumpkin bread recipe and perfect to make the day after Thanksgiving.