"We love this recipe! With three little kids, this is a great replacement for fries or Tater Tots with our quick dinners." – Megan
"This is a simple preparation that lets the sprouts speak for themselves. If you listen you'll hear them saying 'I am yummy!'" – RUBYJI
"Grated cauliflower stands in for rice in this flavorful grain-free side dish." – abussone
"It came out perfectly. The flavor and texture are wonderful." – Deb C
Recipe of the Day
Merritt's Butternut Squash Gratin
Slightly sweet golden squash is topped with a savory herbed cheese-breadcrumb topping. It's been my signature dish every Thanksgiving for the last 12 years. It takes a bit of work, but it is so, so worth it. Your guests will ask you for the recipe, so be prepared.
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