Recipe of the Day
Swiss Chard and Pecan Pesto
This version of pesto uses pecans in place of pine nuts and Swiss chard in addition to basil.
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Rainbow chard, red chard, or plain ol’ Swiss chard: find flavorful recipes for these hearty leafy greens.
"Lemon and Parmesan cheese season this simple, tasty recipe for Swiss chard cooked on your stovetop!"
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