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Red Bell Pepper Recipes

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Red Bell Pepper Recipes 434

Bob's Sweet Pepper Skillet

Bob's Sweet Pepper Skillet

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  • 3
"This is a quick-and-easy stir-fry vegetable dish with bell peppers and red onion seasoned simply with sesame oil, salt, and pepper." — by Plain ole Bob 
Bombay to Bangkok Vegetable Curry

Bombay to Bangkok Vegetable Curry

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  • 9
"Fragrant ginger, lime leaves, and curry powder in a medley of fresh veggies with tofu bring exotic flavors to this vegetarian curry dinner." — by So Delicious® Dairy Free 
Boo's Kiwi and Mango Salad

Boo's Kiwi and Mango Salad

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  • 9
"Bell peppers, sweet corn, mango, and kiwi are all tossed with French dressing for this quick salad." — by Orangette 
Bow-Tie Pasta Salad

Bow-Tie Pasta Salad

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  • 22
"The dressing for this pasta salad with broccoli, celery, and bell pepper is made with Parmesan cheese, creamy salad dressing, sugar, and dried basil." — by Alley 
Breakfast Egg Muffins

Breakfast Egg Muffins

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"Make a week's worth of breakfasts good to grab and go with eggs, spinach, bell peppers, jalapeno peppers, and ham." — by Markita 
Brussels Sprouts Stir Fry

Brussels Sprouts Stir Fry

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"Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner." — by Rhiannone 
Buffalo Jack Chicken

Buffalo Jack Chicken

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  • 17
"A zesty variation on boring old chicken breasts. A great way to please someone who loves spicy food without going to a whole lot of trouble." — by STACEYLYNNBO 
Cajun Skillet Surprise

Cajun Skillet Surprise

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  • 28
"This is a takeoff of New Orleans Shrimp. Chicken, smoked sausage, and shrimp are simmered with celery, red and green peppers, and zucchini, then spiced with hot pepper." — by Nicole 
Calico Slaw

Calico Slaw

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  • 8
"Crunchy cabbage slaw with apples, peppers, and carrots." — by sandra 
Canary Island Red Mojo Sauce

Canary Island Red Mojo Sauce

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  • 1
"Originated in the Canary Islands, this sauce can be used to top potatoes, served with fresh bread rolls, or served with white gouda cheese or goat cheese cubes. This sauce, whether mild or spicy, is a delightful addition to any meal." — by amingermany 
Caramelized Red Bell Peppers and Onions

Caramelized Red Bell Peppers and Onions

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  • 57
"This divine combination of sweet red peppers and sweet red onions goes very well with lamb. To add a little variety, add 1/4 cup raisins before serving, it's delicious!" — by CROW 
Caribbean Slaw

Caribbean Slaw

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  • 14
"This colorful coleslaw is sweetened with agave syrup and given a bit of heat with the use of a habanero hot sauce." — by discomonger 
Caribbean-Style Sofrito

Caribbean-Style Sofrito

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  • 10
"A colorful blend of red, green, orange, and yellow bell peppers, tomatoes, green onions, tomatillos, and garlic, sofrito is used to season rice, bean, and meat dishes throughout the Caribbean and Latin America." — by La Afro-Cubana 
Carne Asada Sandwich

Carne Asada Sandwich

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"These Mexican-inspired sandwiches are spread with chipotle mayonnaise, filled with seasoned beef and melted cheese, and topped with avocado, cherry tomatoes, and cilantro." — by Allrecipes 
Cheese and Pecan Pasta Salad

Cheese and Pecan Pasta Salad

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  • 4
"This cheese and spaghetti pasta salad gets better the longer it sits." — by michellej 
Cheesy Hash Brown Cups

Cheesy Hash Brown Cups

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  • 6
"Bursting with flavor, these little morsels make a clever presentation for weekend breakfast or brunch!" — by Simply Potatoes® 
Cheesy Pizza Dip

Cheesy Pizza Dip

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  • 73
"Dip pieces of French bread or pita into this gooey hot dip. It's like an instant pizza!" — by sal 
Cheesy Southwest Chicken Skillet

Cheesy Southwest Chicken Skillet

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  • 11
"Make this 30-minute skillet dinner featuring pasta, chicken, Progresso™ Recipe Starters™ creamy three cheese cooking sauce and Old El Paso® diced green chiles--perfect for southwestern meals." — by Progresso™ Recipe Starters™  Provided by Progresso™ Recipe Starters™
Chef John's Chicken Cacciatore

Chef John's Chicken Cacciatore

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  • 60
"This simple Italian dish is packed with chicken, peppers, mushrooms and herbs for a satisfying one pot meal." — by Chef John 
Chef John's Gazpacho

Chef John's Gazpacho

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  • 64
"This cold summer vegetable soup is best with fresh, sweet tomatoes." — by Chef John 
 
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