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Showing: Amazing Asparagus - Asparagus and Smoked Salmon Salad

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Amazing Asparagus

Submitted by: Debbie M

Home Town: The Woodlands, Texas, USA

Here's a tasty layered asparagus side dish that's easy to make, and filled with two kinds of cheese!

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Amy's Asparagus Casserole

Submitted by: Amy

This asparagus casserole with fried onions is just like the green bean casserole, but even tastier.

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Aromatic Asparagus

Submitted by: Lady Lerandia

Home Town: Bandera, Texas, USA

Living In: North Miami Beach, Florida, USA

An aromatic asparagus recipe scented with sage and thyme.

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Artichoke Asparagus Pasta Salad

Submitted by: Home_Chef_Jen

A colorful pasta salad combines tri-color pasta in your favorite shape, asparagus, broccoli, black olives, and artichoke hearts in a creamy ranch-style dressing with lots of Parmesan cheese. The salad rests for 12 hours to chill, so it's great for a make-ahead meal. This recipe makes a big batch.

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Ashley's Savory Summer Veggie Tarts

Submitted by: MISSTHIS

Home Town: Saint John, New Brunswick, Canada

Living In: White Rock, British Columbia, Canada

Using frozen, miniature tart shells, these colorful and creamy vegetable tarts are easy to prepare. Made with sweet onion, bell pepper, and asparagus, they have great summer flavor. Serve them as a fun appetizer, or with a green salad for an easy and light main course.

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Asian Asparagus Salad with Pecans

Submitted by: RUBY-MAMA

Marinated asparagus is served cold with crunchy pecans and green onions.

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Asian Inspired Grilled Asparagus

Submitted by: Jaymo

Home Town: Menlo Park, California, USA

Living In: Chino Hills, California, USA

Grilled asparagus spears are coated with soy sauce and sesame oil for an Asian-inspired summer side dish.

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Asian Marinated Asparagus

Submitted by: Robin

Home Town: San Diego, California, USA

Living In: Loveland, Colorado, USA

Fresh asparagus marinate in a blend of soy sauce, rice vinegar, sesame oil, garlic, and ginger in this Asian-inspired side dish.

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Asparagus and Artichoke Pasta Salad

Submitted by: Laurie

Living In: Bronx, New York, USA

Chicken, asparagus, artichokes, and crumbled bacon come together in this hearty pasta salad. It's a great way to use leftovers; if you have onion and celery, throw that in too!

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Asparagus and Cashews

Submitted by: SHELLITO

Home Town: Fergus Falls, Minnesota, USA

Living In: Saint Paul, Minnesota, USA

Crispy asparagus spears are stir-fried with ginger and cashews.

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Asparagus and Crab Salad

Submitted by: Diane H

Home Town: Ellington, Connecticut, USA

A mixture of imitation crabmeat, asparagus, tomatoes, and hearts of palm are dressed with a simple lemon dressing in this salad recipe.

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Asparagus and Goat Cheese Quesadillas

Submitted by: PainterCook

Easy and elegant quesadillas made with fresh asparagus and soft goat cheese. A royal combination of flavors for that Southwestern fix. Perfect for family meals and fancy enough for guests. Delicious!

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Asparagus and Mozzarella Stuffed Chicken Breasts

Submitted by: Madenish

Living In: New Orleans, Louisiana, USA

Skinless, boneless chicken breasts are pounded thin, rolled around fresh spears of asparagus with mozzarella cheese, and baked for an easy spring dinner that's ready in less than an hour.

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Asparagus and Mushroom Casserole

Submitted by: hembrees

Fresh asparagus and mushrooms flavor this easy bake that's topped with cheese, cracker crumbs, and chopped pecans.

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Asparagus and Mushroom Frittata

Submitted by: MAGGIDEW

Fresh asparagus and mushrooms are wonderful when baked together in a cheesy frittata!

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Asparagus and Mushroom Puff Pastry Pie

Submitted by: DMEIER1

A delicious pie with asparagus, mushrooms, garlic and hollandaise sauce baked in puff pastry.

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Asparagus and Mushroom Quiche

Submitted by: GRITS:Girl Raised In The South

Home Town: Columbiana, Alabama, USA

Living In: Birmingham, Alabama, USA

This delicious symphony of asparagus, portobello mushrooms, crispy bacon and onion will leave your taste buds hungry for more. Perfect for breakfast, brunch, lunch or dinner.

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Asparagus and Pancetta Salad

Submitted by: Relish

Home Town: Sebastopol, California, USA

Living In: Guerneville, California, USA

This is a fantastic and simple salad using fresh asparagus. You can use it as a first course or an appetizer with great success. The pancetta can be replaced with bacon if it is not available in your area.

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