"This recipe helped me fall in love with asparagus. Thank you." – zulisha
"THE BEST asparagus I've ever eaten. My guest raved about them long after the meal was over." – Shuggles
Recipe of the Day
"Tender asparagus spears are rolled in prosciutto and cheese, and topped with a crunchy breadcrumb and grated cheese crust. I recommend using pencil-thin asparagus."
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Salmon combines with fresh asparagus and cherry tomatoes in this simple pasta.
See tips for steaming or roasting spears of fresh asparagus.
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