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PHOTO BY: Julie Ledford

DAILY RECIPE

Asparagus, Chicken, and Pecan Pasta

SUBMITTED BY: Julie Ledford

Penne pasta tossed with asparagus, red peppers, pecans, and Parmesan cheese in a delicious sauce that is creamy without being over-powering. This has been a tremendous hit every time I've made it.

Full Recipe    More Recipes Like This     More Daily Recipes

Pods

Vegetables Side Dishes

Round out your dinner with one of these healthy and delicious vegetable side dishes.

Rice Pilaf

Rice Pilaf

Savoy rice pilaf is easily adapted to a variety of seasonings. Try one with vegetables, meats, seafood or poultry.

Asparagus Aspirations

Asparagus Aspirations

With these tips, even the inexperienced gardener can plant, grow and harvest with confidence.

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NEWEST ASPARAGUS RECIPES                    

Thanksgiving Asparagus Casserole

Submitted by: michellej
Living In: Lawrenceville, Georgia, USA
Asparagus, Cheddar cheese, and slivered almonds combine to create a very elegant side dish for Thanksgiving! 

Crab and Asparagus Risotto

Submitted by: Campbell's Kitchen
Creamy risotto is perfectly flavored with Swanson® Chicken Broth, dry white wine, tender crabmeat, crisp asparagus, diced orange pepper, chopped onion and Parmesan cheese. 

Not Yet Reviewed!
MORE RECIPES LIKE THIS

Roasted Spring Vegetable Risotto

Submitted by: Campbell's Kitchen
Creamy risotto and a colorful array of tender spring vegetables are cooked to perfection in Swanson® Vegetable Broth, then mixed with Parmesan cheese for a flavorful side dish. 

TOP ASPARAGUS RECIPES

Prosciutto Wrapped Asparagus

Submitted by: Trish
A few spears of asparagus, some slices of prosciutto, and a bit of creamy Neufchatel cheese is all you need to assemble this fancy little side dish. Make a few more, and serve them on an appetizer tray. 

Asparagus Swiss Quiche

Submitted by: Mary Ann Taylor
Provided by: Taste of Home
Fresh asparagus stars along with bacon, onion and Swiss cheese in this hearty quiche. Field editor Mary Ann Taylor of Rockwell, Iowa sent the recipe. 

Scallops Mascarpone

Submitted by: Andy Smith
Living In: Winthrop, Maine, USA
Scallops are simmered in butter with asparagus and mushrooms then served with seashell pasta in a rich cream sauce. 
 
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