Asparagus is sauteed with onion and roasted garlic, just until it's slightly tender. Be careful not to overcook, to maintain crispness.
Full Recipe More Recipes Like This
More Daily Recipes
Eating low-cal is easy with one-click meal plans and shopping lists.
Asparagus season is short and sweet, so eat it while you can! Try it steamed, grilled, roasted, or pureed into soups.
Learn how to cook tender fresh asparagus, whether you're roasting it or steaming it.
Allrecipes' Healthy Cooking eBook brings the best of the world's #1 cooking site to your Kindle, iPad, Nook, or favorite eReader.
Blanching and shocking allows you to partially cook vegetables and cool them quickly so they retain their crunch.
Organic food has grown into a $14 billion business and represents the fastest-growing segment of the grocery industry.
It's market season! Good cooking starts with good ingredients. Make the most of your bumper crop with these recipes in which fresh fruits and vegetables play a starring role.
See tips for steaming or roasting spears of fresh asparagus.
See how to make creamy fresh asparagus soup.
This holiday appetizer couldn't be easier--or tastier!