recipes

Rutabagas

 
Photo of: Pasties I - Recipe of the Day
PHOTO BY: ONIOND

DAILY RECIPE

Pasties I

SUBMITTED BY: SandyH 

Pie crust pastries filled with potato, onion, rutabaga and pork, then buttered and baked to a golden finish. Very easy to make. These freeze really well for a quick lunch. Use diced beef instead of pork, if desired.

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NEWEST RUTABAGAS RECIPES                    


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Turkey Soup with Root Vegetables

Submitted by: kdonofrio 
Parsnip and rutabaga join carrots and celery in this flavorful use of a Thanksgiving turkey carcass. 

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Grandma Coffee's Beef Barley Vegetable Soup

Submitted by: jmbwarner 
Home Town: Tustin, California, USA
Living In: Fullerton, California, USA
This is an old family recipe for thick, homemade beef barley soup with tons of vegetables, including sweet chunks of yellow-fleshed rutabaga instead of potatoes.  

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Sausage and Vegetable Stovie

Submitted by: dSquib 
This is a very easy and basic recipe adapted from a traditional Scottish dish. It's ideal for utilizing leftovers or working from a limited kitchen. 

TOP RUTABAGAS RECIPES


R and R Pudding

Submitted by: PJ's kitchen 
Living In: Canfield, Ohio, USA
Mashed rutabaga teams up with rice to make a custard-like, baked side dish lightly accented with nutmeg. 

Cinderella Pumpkin Bowl with Vegetables and Sausage

Submitted by: gptraveler 
Home Town: Easthampton, Massachusetts, USA
Use a hollowed-out pumpkin to cook and serve this casserole with its bonanza of vegetables, from carrots, celery, bell peppers, broccoli and more, to winter favorites such as rutabaga, parsnips, and cabbage seasoned with onion soup mix and savory kielbasa sausage. Mix and match the veggie assortment as you choose. 

Roasted Winter Root Vegetables

Submitted by: rupps 
This simple, time-saving recipe lets you prepare winter root vegetables in advance for Thanksgiving dinner. Parboil parsnips, rutabaga, and carrots, freeze or refrigerate them until needed, then toss them with vegetable oil, salt, pepper, and dried basil before roasting them to bring out their natural sweetness. 
 
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