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Skinny Scalloped Potatoes

Submitted by: COLLEGE INN® Broth

Even with low-fat milk and Swiss cheese, these delicious scalloped potatoes with basil are loaded with flavor.

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Three Cheese Garlic Scalloped Potatoes

Submitted by: veggigoddess

If you love cheese and love potatoes you'll adore this delicious recipe! You can use any three cheeses you like, but I find using a sharp cheddar, freshly grated Parmesan or Romano cheese, and thin sliced provolone (because it melts very well) are the best! Takes time to cook, but the result is so yummy and the smell is intoxicating!

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Scalloped Potatoes and Onions

Submitted by: Taste of Home's Fast Family Favorites

You can prepare this side dish in the morning, then put it in the oven later.

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Scalloped Potatoes II

Submitted by: BUCHKO

A whole quart of milk and a bit of flour and butter combine with lots of potatoes to make this version of scalloped potatoes. What you taste is pure, unadulterated potato. It 's lovely.

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Scalloped Potatoes and Onions

Submitted by: Dorothy Bateman

Writes Dorothy Bateman from Carver, Massachusetts. 'This creamy potato dish is so delicious. You can prepare it in the morning, than put it in the oven later--just be sure the sauce covers the potatoes so they won't turn brown.'

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Home-Style Scalloped Potatoes

Submitted by: Christine Eilers

The secret to a good scalloped potato dish is to make sure it has plenty of creamy sauce, which this recipe has. My husband and sons rate this simply delicious potato casserole the 'best ever' and request it often. -Christine Eilerts Tulsa, Oklahoma

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Supreme Scalloped Potatoes

Submitted by: Erla Burkholder

For a true down-home dinner, serve these creamy potatoes alongside your favorite roast beef. When I know I have a full day ahead, I'll assemble this casserole the night before. --Erla Burkholder, Ewing, Illinois

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Elegant Scalloped Potatoes

Submitted by: Krista Wilson

I wanted a different side dish one night, so I dressed up my usual scalloped potatoes with bacon, green onion and extra cheese. Microwaving speeds things up, but you can save even more time by preparing it a day early.

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Scalloped Potatoes for the BBQ

Submitted by: 2doulas

Small red potatoes are sliced thinly and layered with chopped, fresh onion, garlic, and basil onto a sheet of aluminum foil. Add a bit of butter, fold up into a sealed packet, and plop onto the grill.

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Scalloped Potatoes 'n' Franks

Submitted by: Sandra Scheirer

'This kid-pleasing combination was requested often when our children were young,' assures Sandra Scheirer of Mertztown, Pennsylvania. 'Now that they're grown, they like to make it for their families because it doesn't require any fancy ingredients.'

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Roasted Garlic Scalloped Potatoes

Submitted by: VICKI L

Potatoes are layered with Cheddar cheese and smothered with creamy roasted garlic soup.

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Scalloped Cheese Potatoes

Submitted by: Dorothy Bowen

'MOM decided to devise her own recipe for scalloped potatoes, and she cooked up a winner with this one. There was never a morsel left in the serving dish! The flavor of mushrooms gives the potatoes a unique taste that's compatible with the Poor Man's Steak.'

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Bacon Scalloped Potatoes

Submitted by: Valerie Belley

Valerie Belley of St. Louis, Missouri enhances her pared-down potato dish by adding a layer of sliced onions and sprinkling of crumbled bacon. 'They make the potatoes seem more special,' she says. 'The recipe can easily be doubled for company, too.'

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Over the Fire Scalloped Potatoes

Submitted by: Rebecca Gould

Home Town: Walnut Creek, California, USA

Living In: Modesto, California, USA

Diced potatoes, cheese, and cream of mushroom soup are wrapped in foil and cooked on a grill in this outdoor version of scalloped potatoes.

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Peppery Scalloped Potatoes

Submitted by: Helen Vail

Mother knew these rich, hearty potatoes are excellent on a cold day since the cayenne pepper warms you up. Once the first of us eight kids picked up this dish, it didn't hit the table again until we all had big servings. -Helen Vail, Glenside, Pennsylvania

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Ham and Creamy Potato Scallops

Submitted by: Mabel Courtney

Everyone loves these scalloped potatoes. This dish is my own creation - it's a combination of three different recipes! Besides tasting good, this dish is foolproof to make, and the ingredients won't separate during baking.

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BREAKSTONE'S Sour Cream Scalloped Potatoes

Provided by: BREAKSTONE'S

Two kinds of cheese, sour cream and green onions make these scalloped potatoes with ham a quick, creamy side dish for a large crowd.

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Sausage Scalloped Potatoes

Submitted by: Erlene Crusoe

'I adapted my mother's creamy entree recipe for the microwave,' relates Erlene Crusoe of Litchfield, Minnesota.

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Country Scalloped Potatoes

Provided by: Campbell's Kitchen

This tempting potato dish features thinly sliced potatoes layered with sliced onion, diced cooked ham and a creamy sauce featuring Campbell's® Condensed Cream of Celery Soup and Campbell's® Chicken Gravy, then topped with shredded Cheddar cheese and baked until the potatoes are tender and the cheese melts.

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