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Showing: Acapulco Chicken - Armadillo Eggs

4.16 stars: 313 ratings
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Photo of: Acapulco Chicken

Acapulco Chicken

Submitted by: CapeCodLorrie 
Home Town: Scituate, Massachusetts, USA
Living In: Cape Cod, Massachusetts, USA
A spicy stir fry blending chicken breast, tomato, onion, bell pepper, jalapenos and hot pepper sauce! 
4 stars: 1 ratings
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Agent Orange Habanero Pepper Paste

Submitted by: fatwood 
This very hot and flavorful pepper paste can be used to spice up any dish or used as a hot sauce. 
4.5 stars: 4 ratings
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Ajiaco (Beef and Pepper Stew)

Submitted by: damasio 
This is my take on the ubiquitous Latino stew, ajiaco. This version uses leftover roast beef, sweet red peppers, and creamy baby potatoes simmered together in a spicy broth. 
4.46 stars: 50 ratings
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Photo of: Albondigas Soup II

Albondigas Soup II

Submitted by: Beatrice Goldiano 
In this version of the spicy Mexican soup, beef meatballs are cooked in a broth with carrots, green peppers, garlic, onion, canned tomatoes and seasonings. 
4.33 stars: 3 ratings
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Algerian Bouzgene Berber Bread with Roasted Pepper Sauce

Submitted by: Corey Habbas 
This traditional favorite comes from the northern mountain towns of Algeria. A humble, unleavened semolina flatbread compliments a zesty, roasted red-pepper sauce. The combination is fresh, simple and satisfying. 
4.3 stars: 69 ratings
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Photo of: Almond Chicken Salad

Almond Chicken Salad

Submitted by: LINDA W. 
Living In: Woburn, Massachusetts, USA
This fresh tasting salad has crisp green onions, carrots, red peppers, snow peas and almonds tossed with chicken breast meat in a tangy Asian dressing. Delicious! 
3.89 stars: 19 ratings
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Photo of: Almost Stuffed Peppers

Almost Stuffed Peppers

Submitted by: Jan Roat 
For a quick way to enjoy an old favorite, stir up Jan Roat's stuffed green pepper makings in a skillet. 'This easy one-pan meal is requested so often I even make it when I'm not in a hurry,' notes the active Red Lodge, Montana cook. 
4.3 stars: 60 ratings
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Photo of: Almost Stuffed Peppers

Almost Stuffed Peppers

Submitted by: Taste of Home's Fast Family Favorites 
For a quick way to enjoy an old favorite, stir up stuffed green pepper makings in a skillet. 
4.2 stars: 15 ratings
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Photo of: Al's Sufferin' Succotash

Al's Sufferin' Succotash

Submitted by: ALGHJR 
A great side-dish for any occasion, using store bought items and a minimum of effort and time !!! Fordhook Lima Beans, Corn, and Green Chili Peppers combine to make a tasty addition to any meal. 
4.47 stars: 17 ratings
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Photo of: Amanda's Stuffed Peppers

Amanda's Stuffed Peppers

Submitted by: Amanda 
Serve these beef and mushroom stuffed peppers with salad and breadsticks for a hearty and delicious meal. If you don't like the rice in regular stuffed peppers you will love this one! 
4.15 stars: 99 ratings
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Photo of: Amy's Spicy Beans and Rice

Amy's Spicy Beans and Rice

Submitted by: STRIDEAM 
Black, red or pinto beans are baked with jalapeno chile peppers and spices, and served atop hot brown rice. 
2.86 stars: 7 ratings
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Ancho Chile Fettuccini with Cilantro-Tomatillo Cream Sauce

Submitted by: Bryce Fegley 
Rather than make fettuccine colored with spinach or tomatoes, I wanted to create something with color AND flare. Here is my idea. Try serving with grilled skewered chicken and mushrooms, marinated with lime, garlic, cumin, salt and pepper. 
4.57 stars: 7 ratings
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Photo of: Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Ancho Chile Rubbed Venison Steaks with Lime-Cilantro Butter

Submitted by: PLONGSTOCKING 
Venison steaks are rubbed with steak seasoning and ancho chile powder, then grilled and topped with a lemon-cilantro butter. Serve with grilled vegetables and a summer salad. 

Not Yet Reviewed!
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Ancho-Chipotle Salsa

Submitted by: SEVIC 
Home Town: Sikeston, Missouri, USA
Living In: Lee's Summit, Missouri, USA
Ancho, chipotle, and jalapeno chile peppers flavor this easy and tasty salsa. 

Not Yet Reviewed!
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Andouille and Poblano Quesadillas

Submitted by: Stephanie S 
Home Town: Richmond, Virginia, USA
Living In: Portland, Oregon, USA
Fiery andouille sausage and spicy poblano peppers are tamed by lots of colby cheese in these tasty Tex-Mex quesadillas. 
4.33 stars: 18 ratings
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Photo of: Andy's Five Pepper Chicken Wings

Andy's Five Pepper Chicken Wings

Submitted by: CNM CATERING 
Living In: Edgewater Park, New Jersey, USA
Absolutely the hottest wings you will ever taste! If you like your eyes to water and your nose to run, the combination of 5 types of peppers and loads of hot sauce will definitely do the trick. Be sure to have plenty of water handy for these babies! 
4.06 stars: 17 ratings
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Photo of: Angel Hair Pasta with Peppers and Chicken

Angel Hair Pasta with Peppers and Chicken

Submitted by: Jill M. 
Smoked chicken adds interest to this basic vegetable stir fry, served atop delicate angel hair pasta. 
4 stars: 2 ratings
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Photo of: Apple 'n' Pepper Saute

Apple 'n' Pepper Saute

Submitted by: Emily Guidry 
This colorful side dish blends apple slices, red onion rings and sweet pepper strips in a light soy sauce and herb glaze. This crisp-tender toss is from Emily Guidry of Breaux Bridge, Louisiana. 
4 stars: 2 ratings
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Photo of: Arizona Carnitas With Green Chiles

Arizona Carnitas With Green Chiles

Submitted by: National Pork Board 
Spice up meal times with this traditional and popular Southwestern dish. Shoulder meat is best cooked for longer period of time to make tender. Set the table so that everyone can create their own tortilla-filled meal. 
4.32 stars: 63 ratings
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Armadillo Eggs

Submitted by: Jennifer 
Cheese-stuffed jalapeno peppers are stuffed inside cheesy, spicy biscuits! 
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