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Pumpkin Chipotle Soup

Submitted by: Chris

Home Town: Lake George, New York, USA

Living In: Averill Park, New York, USA

This wonderful, quick soup works as a main dish with a compliment of cornbread, or as a great accent dish with your Mexican favorites!

Not Yet Reviewed!
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Chipotle Chicken Chili

Submitted by: COLLEGE INN® Broth

Looking fora bowl full of hot and spicy? Chicken chunks are cooked in chipotles and chili powder with black beans and corn for a chilly day warm-up.

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Sweet & Hot Apple Slow Cooker Pork

Submitted by: Lucky Leaf

Chipotle peppers and paprika give this slow cooked pork with sweet potatoes and apples a smokey and spicy flavor.

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Spaghetti and Chipotle Meatballs

Submitted by: GRAVANS3

Zing up your usual pasta and meatballs with this Latin twist on an Italian staple.

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Chipotle Marinated Grilled Chicken

Submitted by: PhillyKev

Home Town: Philadelphia, Pennsylvania, USA

The chipotle marinade used on this chicken is very spicy by itself, but when used on meats, it leaves only a little kick without being overpowering.

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Chipotle Chicken Salad

Submitted by: TML0701

Living In: Rochester, New York, USA

Cubed chicken breast is combined with smoky, spicy chipotle peppers and feta cheese in this flavorful salad.

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Ancho-Chipotle Salsa

Submitted by: SEVIC

Home Town: Sikeston, Missouri, USA

Living In: Lee's Summit, Missouri, USA

Ancho, chipotle, and jalapeno chile peppers flavor this easy and tasty salsa.

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Easy Moist Chipotle Chicken

Submitted by: TML0701

Living In: Rochester, New York, USA

A chipotle mayonnaise is used to bread chicken breasts in this spicy, deep-fried treat.

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Fairly Fast Salsa

Submitted by: Elaine

Home Town: Carmichael, California, USA

Living In: Shasta Lake, California, USA

Tomatoes, onion, and jalapeno pepper are broiled before being blended with garlic, cilantro, lime juice, and chipotle peppers to make a quick and tasty salsa.

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Easy BBQ Flank Steak with Chipotle Mayo

Submitted by: Lin

Home Town: Ladner, British Columbia, Canada

Living In: Parksville, British Columbia, Canada

Grilled, marinated flank steak is served with a spicy chipotle mayonnaise sauce.

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Chipotle and Roasted Corn Salsa

Submitted by: sarahsbleucheese

Home Town: Covington, Louisiana, USA

Living In: Saint Charles, Illinois, USA

Roasted frozen corn is tossed with fresh vegetables and a chipotle chile dressing to make a great salsa for topping tacos, rolling in burritos, or piling on chips.

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Chipotle Lime Dip

Submitted by: DANNON

Smoky chipotle pepper pairs with Dannon Yogurt for a fast and zippy Southwestern-style dip.

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Portuguese Beans with Kale and Linguica

Submitted by: amc

Home Town: Hollister, California, USA

Pink beans cooked with cumin, smoked paprika, and Portuguese sausage makes a great winter meal, or a welcome addition to your next barbeque or potluck.

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Mexican-Style Spaghetti and Meatballs

Submitted by: Sachin K.

Living In: Chicago, Illinois, USA

Turkey meatballs are spiced up with several varieties of chile pepper in this tasty, south-of-the-border take on spaghetti and meatballs.

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Lisa's Favorite Carne Asada Marinade

Submitted by: Lisa Cichon

Living In: Tecumseh, Ontario, Canada

I've tried many marinade recipes for carne asada and this spicy, citrusy version is our family favorite!

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Chipotle Smashed Potatoes

Submitted by: Arci

Home Town: Las Vegas, Nevada, USA

Living In: Denver, Colorado, USA

I created this recipe to go along with some habanero glazed chicken and fell in love with the spicy flavors and creamy texture.

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Chipotle Sweet Potatoes

Submitted by: CreativeCook

Home Town: Austin, Texas, USA

Spicy, sweet and smoky, this side dish is perfect alongside grilled pork tenderloin. It's also a great change to your Thanksgiving dinner. Again, it's SPICY!

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Robin's Cheesy Chipotle Grits

Submitted by: Robin B.

Living In: Dallas, Texas, USA

These spicy, creamy grits are a hit at every family barbeque. People ask me for the recipe every time I make them.

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Cheddar Chipotle Bread on a Pizza Stone

Submitted by: JESSIE KAY

Home Town: Kenosha, Wisconsin, USA

Living In: La Crosse, Wisconsin, USA

This spicy, crusty bread is great served with a meal or used for sandwiches.

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Edamame Dip (Edamole)

Submitted by: HealthyFoodLover

Living In: Seattle, Washington, USA

This dip tastes like guacamole but made with edamame which has more protein and fiber. Serve it just like guacamole with raw veggies, tortilla chips, or pita bread.