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Onions : Top 20

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Old Fashioned Onion Rings

Submitted by: Jean Marie

Home Town: North Vancouver, British Columbia, Canada

Living In: Port Moody, British Columbia, Canada

This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro's make!

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Tex-Mex Turkey Soup

Submitted by: SSTRAWDER

Home Town: Wichita, Kansas, USA

Living In: Naperville, Illinois, USA

Shredded turkey in a tomato-based soup is jazzed up with herbs and spices for a rich and warming alternative to leftover turkey sandwiches.

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Department Store Onion Soup

Submitted by: Rob

This is an awesome French Onion Soup made at some of the old Famous Barr Department Store Cafeterias.

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Campfire Skillet Breakfast

Submitted by: Jesi A.

Living In: Clover, South Carolina, USA

Bacon, eggs, and potatoes are cooked together over the campfire for a hearty start to your morning! This is the one recipe we always cook when camping, it's easy and very filling.

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Pico de Gallo

Submitted by: Rachel Love

Living In: Charlotte, North Carolina, USA

This quick and easy pico de gallo is as an appetizer or addition to dinner.

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Need to feed 50 vegetarians? This delicious soup (and there is lots of it) is full of artichoke hearts, white mushrooms, dried portobello mushrooms, red onion, shallots, and carrots. A great recipe for a big party.

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Smoked Paprika Vinaigrette

Submitted by: DC Girly Girl

Home Town: Baltimore, Maryland, USA

Living In: Columbia, Maryland, USA

This tangy salad dressing made with red wine vinegar, olive oil, mustard, paprika, and garlic can also double as a marinade.

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Sausage, Bacon, Apple and Cornbread Stuffing

Submitted by: JakesMom311

Home Town: Houston, Texas, USA

A winner at any Thanksgiving dinner, sausage, bacon, apple chunks, mushrooms, celery, onions tossed with cornbread and bread cubes, make this savory stuffing a family favorite.

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Best Bean Salad

Submitted by: chemjo

Living In: Atlanta, Georgia, USA

Five cans of beans are mixed with bell pepper, onion, and celery and tossed in a simple dressing for a delicious marinated bean salad.

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Poor Man's Caviar

Submitted by: ANNELISA1211

A mix of black beans, black-eyed peas, and garbanzo beans, corn, onion, garlic, parsley, and basil tossed with a red wine and olive oil vinaigrette dressing makes a fabulous dip or side dish. Kidney beans and navy beans can also be used.

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Sauteed Zucchini

Submitted by: FrackFamily5

Home Town: Catasauqua, Pennsylvania, USA

Living In: Corona, California, USA

This vegetable side dish features sweet onion, tomato, and zucchini seasoned with garlic and chicken bouillon.

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Polenta with Spicy Sausage-Veggie Sauce

Submitted by: SPICYGIRL

Home Town: Providence, Rhode Island, USA

Living In: Amherst, Massachusetts, USA

A spicy tomato-based sauce loaded with fresh zucchini, bell peppers, mushrooms and spicy Italian sausage is served over browned polenta rounds and sprinkled with Parmesan cheese. You can substitute yellow squash or eggplant for the zucchini depending on your tastes.

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Vidalia Sweet Onion Dip

Submitted by: Jenn

Home Town: Catonsville, Maryland, USA

Living In: Westminster, Maryland, USA

Thinly-sliced Vidalia sweet onion is baked in a mixture of mayonnaise, Swiss cheese, and Parmesan cheese for this creamy dip.

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Kasha and Bowties (Kasha Varnishkas)

Submitted by: Lobbylady

Living In: Morganville, New Jersey, USA

Kasha (toasted buckwheat groats) is mixed with onions and egg noodles to make this very simple and traditional Western European side dish.

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Homemade Vegetable Soup

Submitted by: over easy

Home Town: Tampa, Florida, USA

Living In: Atlanta, Georgia, USA

A mixture of chicken broth and vegetable stock serves as the base for a variety of vegetables and some great Northern beans for a hearty soup.

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Grilled Tomato, Onion, and Bread Salad

Submitted by: lstevenson

Home Town: Columbia, Maryland, USA

Living In: Harpers Ferry, West Virginia, USA

This fabulous salad made with summer vegetables is great paired with any grilled meat. My family has been making this for years.

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Tarte a L'oignon (French Onion Pie)

Submitted by: Nadine S

Home Town: Quebec, Quebec, Canada

Living In: Casa Grande, Arizona, USA

A traditional side dish from the Alsace region of France, in the country's northeast corner near the German border, this rich onion tart pairs bacon and caramelized onions in a creamy sauce baked in a pie shell.

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Sopa De Lima (Mexican Lime Soup)

Submitted by: Amatre

Home Town: Cincinnati, Ohio, USA

Living In: Miami Beach, Florida, USA

This light and refreshing lime-accented chicken soup is a perfect accompaniment for chips and salsa.

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Israeli Salad

Submitted by: Maslow

Chopped tomatoes, cucumbers, onions, and parsley combine with a drizzled dressing of lemon juice, olive oil, garlic, and mint leaves.

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Vonciel's Seafood Salad

Submitted by: D. Vonciel McCoy

Shrimp, scallops, crab and tuna are blended with crisp celery and bell peppers and a seasoned mayonnaise dressing for a crowd-pleasing cool summertime salad.