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Showing: Braised Collard Greens - Tasty Collard Greens

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Braised Collard Greens

Submitted by: THYME4MA

Home Town: Orlando, Florida, USA

Living In: Kissimmee, Florida, USA

My Grandma Ollie-Belle made the best 'greens.' This recipe is as close to hers as I could come. The 'pot-liquor' is the key to great greens!! Serve with fresh green onions and black-eyed peas with rice.

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Brazilian Collards

Submitted by: Javagoddess

Home Town: Denver, Colorado, USA

Living In: Westminster, Colorado, USA

Spicy, tangy collard greens accented with black pepper bacon, cayenne pepper and vinegar are a big deal in Brazil. Here is my recipe. Since bacon fat is an essential part of this recipe don't drain it during any of the steps! I say that if your veggies are fattening then eat a lighter main dish!

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Collards

Submitted by: GRANNIEGRUMP56

This is a classic formula for perfect collard greens. Simmered with bacon, potato and wine vinegar, these greens are sensational.

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Drunken Collard Greens

Submitted by: JAVONNES

These are spicy collard greens simmered with smoked pork and beer.

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Gomen Wat

Submitted by: hidinginahoodie

Collards are seasoned with turmeric, paprika, allspice, and ginger in this fragrant variation on a traditional Ethiopian vegetarian dish.

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Kickin' Collard Greens

Submitted by: Ken Adams

If you like greens you will love this recipe. The bacon and onions give them a wonderful flavor. Add more red pepper for a little more spice.

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Lentil and Green Collard Soup

Submitted by: Farah Momtaz

Home Town: Beirut, Beirut, Lebanon

This is a purely Lebanese recipe, which can be eaten cold in summer or hot in winter. Make sure you find the right Lentil type! It's healthy and yummy!

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Southern as You Can Get Collard Greens

Submitted by: SOUTHERNGIRL3

This is as Southern as you can get.

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Southern Collard Greens

Submitted by: Tina V. Hare

Leafy collard greens take a long, slow simmer in a ham hock bath, with flakes of hot pepper tossed in for kicks. Some folks like to shred the ham hock meat into the greens before serving up in bowls.

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Spicy Collard Greens

Submitted by: JSS6801

Collard greens are cooked with bacon and vinegar, with salt, pepper and cayenne.

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Tasty Collard Greens

Submitted by: ANADRI

A classic recipe for collard greens that uses smoked turkey to add some flavor. Greens are simmered in chicken stock, then spiced with a dash of red chile flakes.