"Absolutely delicious! One of my favorite fall and winter side dishes. Even my daughters, who said they don't like beets, loved it." – markscooking
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Recipe of the Day
Baked Fennel with Parmesan
A very simple but totally delicious dish. Fennel is baked with cream, creme fraiche and parmesan cheese. An ideal accompaniment to many tomato based italian dishes as the creaminess balances nicely with the tomato.
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Fruits and Vegetable Collections4
Beans and Peas
Gourmet Sweet Potato Classic
Beet Salad with Goat Cheese
Greens with Cannellini Beans and Pancetta
Butternut Squash Soup II
Roasted Yam and Kale Salad
Byrdhouse Blistered Cherry Tomatoes
Fruits and Vegetables
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