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Showing: "Bowl Full of Cherry" Ham Glaze - Abstinence on the Beach

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"Bowl Full of Cherry" Ham Glaze

Submitted by: Shannon

Home Town: Searcy, Arkansas, USA

Living In: Wasilla, Alaska, USA

Baste this super-easy cherry and red wine ham glaze on your holiday baked ham. It's a perfect way to add a gourmet touch to a plain spiral-cut ham.

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"Greek" Key Lime Pie

Submitted by: Dannon Oikos®

Quick, creamy key lime pie with Greek-style yogurt and lots of lime zest bakes up in less than 20 minutes.

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"Spa"ctacular Frozen Grapes

Submitted by: Michel Brewer

Home Town: South Ogden, Utah, USA

Frozen sugar-coated grapes are a perfect after-school snack, party appetizer, or late-night snack.

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"Zuccotto" Cupcakes

Submitted by: Kayla

Home Town: Taylorville, Illinois, USA

Living In: Springfield, Illinois, USA

These whipped cream- and raspberry-filled cupcakes are coated with two different frostings: a dark chocolate ganache and a white chocolate-cream cheese icing. They're inspired by the classic dome-shaped Italian cake.

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10 Pound Cheesecake

Submitted by: cookie

Home Town: Fridley, Minnesota, USA

Living In: Blaine, Minnesota, USA

There's no baking required to create this stunning, smooth, and creamy cherry-topped cheesecake.

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100% Fruit "Cake"

Submitted by: InTheKitchen

This pretty "cake" is actually stacked fresh watermelon and strawberries, decorated with fun cut-out shapes made of sliced fruit. Use cantaloupe, pineapple, or other fresh fruits and berries to make colorful layers of fruit. Kids and adults will love this cake.

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4th of July Star Cupcakes

Submitted by: Mazy

Pretty chocolate cupcakes frosted with white frosting have a colorful star shape on top, made of blueberries and sliced strawberries.

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5 Minute Banana Berry Smoothie

Submitted by: HERSHEZ007

Fresh strawberries, bananas, orange juice, honey, and ice combine to create this delicious smoothie. Quick and easy, too!

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5-Minute Guacamole

Submitted by: Sarah Elizabeth Berger

Shared by Sarah Berger of Minneapolis, Minnesota, this smooth avocado mix features fresh salsa for a zesty dip that's excellent on chips.

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A Drama Queen's Pavlova

Submitted by: PREGOCOOK

Home Town: Denver, Colorado, USA

Living In: Dhahran, Ash Sharqiyah, Saudi Arabia

Australians and New Zealanders both claim Pavlova and this recipe is so easy it feels like cheating! I first had it when a friend brought it to our final dress rehearsal and begged her for the recipe! It is especially striking when the fruits and berries are in season. Personally, I like to add coconut for the crunch, but it's NOT sweetened coconut – it's unsweetened, in big flakes, and I get it from the fruit and nut guy at our commissary. It's a real crowd pleaser and the best thing about it is you can make it a day ahead. Just allow the meringue to fully cool and cover lightly with plastic wrap. Top with whipped cream and fruit just prior to serving.

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A Memorial Day Carrot Cake Recipe

Submitted by: elanaspantry.com

Living In: Boulder, Colorado, USA

This carrot cake uses almond flour and agave nectar.

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A Perfect Margarita

Submitted by: KELLYJEANGREER

A festive mixture of tequila, orange liqueur, raspberry liqueur and lime juice is shaken together with ice and served in a salted glass.

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A Piece of the Tropics Pie

Submitted by: Sylvia S.

This pie is a tropical version of a pecan pie that I came up with. Everyone that tries it loves it! With the fruits and macadamia nuts it reminds me of something that would be served on a tropical island, and the addition of the maraschino cherries makes it even great to look at. DELICIOUS and I promise you won't be disappointed !!!

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A Plus Carrot Cake

Submitted by: HEATHERINPUYALLUP

Tired of the same old, boring carrot cake? THIS is the Carrot cake you'll love forever! A little different because some of the ingredients aren't what you'd find in a 'normal' carrot cake. My own MOTHER, who despises anything coconut, had two helpings for dessert and took some home!! Don't knock it until you try it!! You'll never go back to that boring recipe again.

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A Very Intense Fruit Smoothie

Submitted by: Diane

Frozen berries and peaches are blended to make a delicious and healthy fruit smoothie.

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Abby's Super Zucchini Loaf

Submitted by: Kevin Ryan

This spiced zucchini-walnut bread is especially light in texture, owing to the easy process of extracting the extra liquid from the zucchini before mixing it in. This recipe yields two loaves, and they will be gone before you know it.

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ABC Pudding - Avocado, Banana, Chocolate Delight

Submitted by: Ravenhood

Living In: Montreal, Quebec, Canada

This raw and vegan pudding is made with avocado, banana, and cocoa powder pureed for a creamy and refreshing treat.

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Absolutely Amazing Ahi

Submitted by: JULESKICKS2

This tantalizing appetizer mingles fresh ahi, avocado, cucumbers and spice and will impress the most knowledgeable food critic.

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Absolutely Delicious 'Scratch' Cake!

Submitted by: Alyssa Peters

This recipe was originated by one of my mom's friends, who made it totally from scratch one night at a homeless shelter, when they ran out of ingredients. They used whatever they had. It was served, and the people loved it! This recipe has been passed around ever since! It's a delicious cake that people go ga-ga over! It's best when made the day before. Frost with whipped topping and serve with fresh fruit.

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Abstinence on the Beach

Submitted by: GOURMETFOX

Grapefruit juice and cranberry juice are mixed with coconut milk to make an alcohol-free base, to which vodka and peach schnapps can be added if desired.

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