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Shreddies On The Go Mini Fruit Snacks

Provided by: Post Foods Canada Corp.

Bite-size fibre-packed power-house snacks for nibbling in between meals, during a coffee break, or when your energy needs a boost. Great to have on hand at work, in the car, or at sporting activities.

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Photo of: Wacky Mac(R) and Plum Summer Salad

Wacky Mac® and Plum Summer Salad

Provided by: Wacky Mac®

Wacky Mac with almonds, plums and spinach combined with yogurt, chives and brown sugar for a different take on sweet.

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Grilled Steak Wraps

Provided by: Dole

Heat up the grill and make these quick, tasty steak and spinach wraps today!

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Chicken Marbella

Submitted by: MichaelT

Chicken Marbella is (a) an old dish with Spanish origins and (b) an instant classic, invented in New York City in the 1970's. Whichever version of its origins you prefer, you'll love the taste of chicken breasts cooked with mushrooms, prunes, Greek olives, and fingerling potatoes.

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Zwetschekuchen (German Plum Tart)

Submitted by: alemana

Living In: Prince Frederick, Maryland, USA

"This is the plum cake or tart that my Grossmutter made. It is delicious, and any fruit can be substituted for the plums. Therefore it is a seasonally great! It's a Southern German dessert from the Zweibrucken area. My daughter requested this for her 'birthday cake' when she turned 7; it was a hit at her party! Top with whipped cream. My personal favorite version is to alternate plum and nectarine slices."

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Summer Fruit Salad II

Submitted by: StayHomeCook

Home Town: San Diego, California, USA

Living In: Escondido, California, USA

Cinnamon and coconut add their flavors to this fruit salad of watermelon, peach, nectarine, plum, blueberries, and grapes.

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Plum Dumplings

Submitted by: EMSEV333

Home Town: Edwardsville, Illinois, USA

Living In: Murfreesboro, Tennessee, USA

Fresh prune plums are filled with a spoonful of sugar, then rolled into a soft potato dough, boiled until tender, and rolled in buttery crumbs for a traditional Macedonian treat.

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Fresh Fruit Basket Cobbler

Submitted by: KCFOXY

Peaches, plums, and nectarines make a delectable fruit cobbler that's so easy because it's sweetened with currant jelly and topped with refrigerated flaky biscuits.

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KK's Three Fruit Cobbler

Submitted by: Kay

When nectarines, plums, and raspberries are in season, that's the time to make an easy, sweet and tart fruit cobbler.

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Fruit Crumble

Submitted by: TOXINSMILE

Living In: Regina, Saskatchewan, Canada

A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert.

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My Plum Crisp

Submitted by: super14

An easy oat-topped plum crisp is made with ingredients found in most kitchens.

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Plum Cakey Tart

Submitted by: COURTNEYGRIFF

A simple fresh plum cake tastes delicious plain or when served warm with vanilla ice cream.

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Pluot and Star Fruit French Vanilla Pudding Pie

Submitted by: Andilynn

Living In: Quincy, Massachusetts, USA

A beautiful, easy-to-make pie with sweet and tangy fruit swirled into velvety vanilla pudding.

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Plum Flummery

Submitted by: Kellie C

Home Town: Melbourne, Victoria, Australia

Living In: Launceston, Tasmania, Australia

A lightly sweetened, cold mousse with the tangy taste of fresh plums will help you keep your cool during plum season.

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Cinnamon Plum Oatmeal Bread

Submitted by: bvbuller

Fresh plums add flavor and moistness to a quick bread made with soy milk and rolled oats.

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My Mother-in-Law's Plum Bread

Submitted by: 3dogsinthekitchen

Home Town: Kelowna, British Columbia, Canada

A sweet bread with chopped plums and a brown sugar topping is a delicious way to celebrate plum season.

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Lemon Plum Cake

Submitted by: Kimberly Kays

Home Town: Livingston, Illinois, USA

Living In: Chicago, Illinois, USA

A light, fluffy lemon-flavored cake has a decorative topping of baked plums and a sprinkle of confectioners' sugar.

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Judy's Brown Sauce

Submitted by: luvz2cook

Home Town: Kelowna, British Columbia, Canada

Brown sauce, a British and Canadian favorite condiment, can sometimes be hard to come by. Here's a recipe to can your own from summer plums. It will add zing to just about any main dish.

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Fruit Salad with Vanilla Yogurt

Submitted by: Leslie

Living In: Burlington, North Carolina, USA

A bright, pretty salad with summer's sweet fruits has a ready-made dressing of low-fat vanilla yogurt.

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Drozdzowka (Polish Yeast Plum Cake)

Submitted by: Cooking Monster

Home Town: Wroclaw, Silesian, Poland

Living In: London, Greater London, England, U.K.

A delicious traditional Polish yeast-risen cake uses cake yeast and eggs to make a rich dough. It's baked with lots of fresh plums and a streusel topping, and your house will smell like butter and vanilla when it's ready.