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Plum Recipes 109

Ponche de Frutas (Fruit Punch)

Ponche de Frutas (Fruit Punch)

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  • 3
"This Mexican punch is quite flavorful. With or without the fruit floating in your glass, it makes for a nice beverage." — by I_LOST_MY_PICKLE_ON_THE_SUBWAY 
Really, Truly Gorgeous Dried Fruit Salad

Really, Truly Gorgeous Dried Fruit Salad

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  • 4
"A gorgeous fruit salad composed of soaked, cooked dried fruits with pine nuts and just a hint of honey. It's nice served cold with yogurt and a sprinkling of Demerara sugar." — by PixiePixiePixie 
Sweet Potato and Prune Casserole

Sweet Potato and Prune Casserole

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  • 4
"Sweet potatoes and prunes, what a lovely combo! Cooked fresh sweet potatoes and sliced prunes are layered in a casserole with a spiced honey-lemon sauce." — by NIBLETS 
Prune Mocha Cake

Prune Mocha Cake

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  • 5
"This is a very moist cake with a unique flavor." — by Chris 
Plum Kuchen

Plum Kuchen

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  • 4
"Moist plum coffee cake is baked with a cinnamon crumble topping sure to please all your guests at brunch." — by Amy 
Fruit Crumble

Fruit Crumble

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  • 5
"A crumble made with a cinnamon-flavored rolled oats topping, apples, peaches, plums, and strawberries is an easy summer dessert." — by TOXINSMILE 
Chicken Plum Pie

Chicken Plum Pie

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  • 4
"Using prepared puff pastry makes this elegant chicken and plum pie a snap to make. " — by HongKongCV 
Plum Dumplings

Plum Dumplings

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  • 4
"Fresh prune plums are filled with a spoonful of sugar, then rolled into a soft potato dough, boiled until tender, and rolled in buttery crumbs for a traditional Macedonian treat." — by EMSEV333 
Drozdzowka (Polish Yeast Plum Cake)

Drozdzowka (Polish Yeast Plum Cake)

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  • 4
"A delicious traditional Polish yeast-risen cake with fresh plums and a streusel topping. This recipe uses fresh cake yeast." — by Cooking Monster 
Cinnamon Plum Oatmeal Bread

Cinnamon Plum Oatmeal Bread

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  • 4
"Fresh plums add flavor and moistness to a quick bread made with soy milk and rolled oats." — by bvbuller 
KK's Three Fruit Cobbler

KK's Three Fruit Cobbler

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  • 4
"When nectarines, plums, and raspberries are in season, that's the time to make an easy, sweet and tart fruit cobbler." — by Kay 
Prune Cake

Prune Cake

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  • 3
"This rich spice cake is made with buttermilk, cooked dried plums, and chopped pecans, then topped with a sweet buttermilk icing." — by GA Hole In 1 GAL 
Fresh Plum Salsa

Fresh Plum Salsa

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  • 3
"The plums absorb the spicy flavor from the hot peppers giving this salsa a light, smoky-sweet flavor. It's perfect as a side or snack on a hot summer day or as an accompaniment to tacos or grilled pork." — by farmfresh 
Ukrainian Prune Torte

Ukrainian Prune Torte

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  • 2
"A delicate almond cake is layered with a sweet dried plum filling in this traditional Eastern European dessert. This torte needs to be made a day ahead to allow the layers to set." — by Olga D 
German Plum Rolls (Zwetschgenschnecken)

German Plum Rolls (Zwetschgenschnecken)

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  • 4
"You'll want plum butter to make these rolls that use toasted almonds and fresh plums seasoned with cinnamon and sugar for a delightful breakfast or brunch option." — by Ingrid 
Summer Fruit Salad

Summer Fruit Salad

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  • 2
"A big bowl of mixed fruit in sparkling colors tempts the appetite even when it's hot outside. " — by patbabb 
Plum Oat Muffins

Plum Oat Muffins

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  • 3
"Rolled oats, whole wheat flour, and chopped fresh plums make up a hearty muffin that's flavored with cinnamon and sweetened with a little molasses." — by Sheri's Kitchen 
Microwave Peach Plum Butter

Microwave Peach Plum Butter

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  • 3
"This is a peach plum jam that is easy to make and tastes great. You can even freeze it and put it on ice cream. " — by Dee 
Easy Purim Hamentashen

Easy Purim Hamentashen

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  • 3
"Fat little triangle-shaped cookie purses hold a treasure of prune or apricot filling. Make the dough with butter and milk for milchig, or substitute margarine and orange juice for pareve. They're traditional for Purim. You can make and chill the dough ahead of time to make your life easier." — by BsnAlex 
Prune Sauce

Prune Sauce

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  • 3
"This sweet, wonderful barbeque sauce is great on Chinese dumplings, duck, or any other meat." — by Boricua BBQ 
 
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