"This is a very pretty cake. Black plums turn pink when they bake and look beautiful!" – BLONDINI2
"We devoured this jam! We enjoyed it most with queso fresco cheese on toast." – UMMADAM
Recipe of the Day
Plum jam is cooked with vinegar, brown sugar, garlic and spices to create a sauce that you can serve hot or chilled, with egg rolls, pork or chicken.
Similar Recipes | More Daily Recipes
Pork tenderloin roasted with firm fresh plums and caramelized onions.
My Mother-in-Law's Plum Bread
Pork Tenderloin with Balsamic Plum Reduction
Drozdzowka (Polish Yeast Plum Cake)
Plum Custard Kuchen
Plum Blueberry Upside Down Cake
Prune and Olive Chicken
Fresh Fruit Cobbler
Old Fashioned Prune Cake
Spiced Plum Bread
Plum and Ginger Chicken
Potato Plum Dumplings
Plum Glazed Pork Ribs
Fresh Fruit with Poppy Seed Dressing
The most-tender new vegetables are here just in time for early spring salads!
Creamy, comforting potato soups will warm you up.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Watch how to make a sweet, crispy treat that tastes like apple pie.
See how to make a berrylicious intermezzo with just a hint of black pepper.