Recipe of the Day
French bread topped with Gorgonzola cheese, sliced pears and walnut pieces makes an elegant appetizer without a lot of work.
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"Absolutely delicious. I served them warm as a dessert. Everyone, including the kids, liked them." – jmotley123
It's time to give the sweet, seductive pear its due: pears are a welcome addition to desserts, cheese plates, and salads.
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