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Showing: Atsara (Papaya Relish) - Spicy Barbados Pepper Sauce

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Atsara (Papaya Relish)

Submitted by: lola

This Filipino pickle is made with green papaya, carrot, red bell pepper, ginger, green chile peppers, and raisins.

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Baby Back Ribs with Spicy Papaya Sauce

Submitted by: Amber

Home Town: Garberville, California, USA

Marinating these ribs overnight (or at least 6 hours) makes them delectably succulent!

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Beautiful Summer Salad

Submitted by: AUEBNER

Tomatoes, sweet onions, and papaya are tossed with a zesty, cheesy dressing.

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California Style Quesadillas

Provided by: Mission® Foods

This light, healthy, vegetarian dish will be a hit no matter where you live.

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Caribbean Fruity Salsa

Submitted by: sweethunibabi

Home Town: Bloomfield, New Jersey, USA

Living In: Holmdel, New Jersey, USA

This three-fruit salsa is sweet and spicy at the same time. It makes a wonderful accompaniment to grilled fish or chicken, is perfect served with tortilla chips, and can even be served with granola and yogurt for breakfast!

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Fresh Papaya Jam

Submitted by: Angel

Home Town: Orlando, Florida, USA

I have a tree in my backyard and needed to get the large papayas used up. So here is a delicious jam recipe.

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Fruit Bake

Submitted by: EDINMETR

Home Town: Dayton, Ohio, USA

Living In: Waterford, Pennsylvania, USA

Peaches, pears and rhubarb bake together beneath a sweet and crumbly topping in this take on an old favorite. Pair with vanilla ice cream for a satisfying dessert or anytime snack.

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Fruit 'n' Honey Granola

Submitted by: Chris Lidberg

Great tasting granola sweetened with honey. A very versatile recipe as your favorite nuts and dried fruit can easily be substituted for those listed.

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Georgie's Mango Papaya Salad

Submitted by: GEORGIEHANSON

A nice, refreshing tart and sweet salad made with mango, papaya and avocado that is excellent for any time of year. This will turn any meal into a special occasion. Perfect for tropical themed parties!

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Green Papaya Salad

Submitted by: GODGIFU

The sweet, tart flavor of papaya is the star in this combination of ingredients that are mashed together into a chunky, pulpy mixture, and topped with peanuts.

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Grilled Macadamia-Crusted Tuna with Papaya Salsa

Submitted by: MySensei

Living In: Boca Raton, Florida, USA

I recently read about the health benefits of macadamia nuts so I thought I’d share one of my favorite recipes that combines them with grilled tuna. It's a great healthy summer recipe!

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Macadamia Nut Crusted Mahi Mahi

Submitted by: Chef David Highlander

Living In: Houston, Texas, USA

Mahi mahi is coated in macadamia nuts and breadcrumbs and lightly fried, then baked, and served with a sauce featuring tropical fruit, hot pepper, shallots, and chicken stock.

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Mango Papaya Salsa

Submitted by: AMAYABESOLD

Bring the sweet flavor of the tropics to your next summer meal! This blend of distinctive fruit flavors is great with chips, or as a topping for seafood and poultry.

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Papaya Boats

Submitted by: BMARYGREEN

Papayas stuffed with yogurt, raisins, strawberries, and walnuts are topped with honey. Choose ripe papayas with reddish-brown skin that is soft to the touch; avoid green papayas, as they are not yet ripe. Organic ingredients taste best!

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Papaya Bruschetta

Submitted by: ljo

Living In: Kelowna, British Columbia, Canada

I love making this as an appetizer if we're planning on having a heavy dinner - it's a light healthful treat made with papaya, tomato and red pepper in a lovely papaya seed dressing. Awesome with pieces of fresh baguette, crackers or tortilla chips.

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